6 marinades rau cov nqaij mos thiab muaj kua hauv qhov cub

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Koj tuaj yeem marinate tsis tsuas yog nqaij rau barbecue. Yog tias koj xav ua noj nqaij nyuj, nqaij npuas lossis yaj hauv tsev, siv cov zaub mov no.

Nqaij npuas marinades nyob rau hauv qhov cub

1. Marinade on kefir

Cov khoom xyaw

• 1 dos;
• 1 clove ntawm qej;
• 1 khob ntawm kefir;
• 1 nplooj nplooj;
• spices, ntsev - mus saj.

Kev npaj

Nqa tag nrho cov nqaij npuas caj dab los yog tenderloin (800 g), yaug thiab nphoo nrog ntsev thiab txuj lom. Chop lub dos rau hauv loj rings, chop lub qej. Ncuav kefir rau cov nqaij, sib tov nrog qej thiab dos, ntxiv Bay nplooj ntoos.

Xa cov nqaij marinated mus rau lub tub yees. Tom qab 1-2 teev, qhwv hauv ntawv ci thiab ci rau 40-50 feeb.

2. Marinade nrog basil

Cov khoom xyaw

• 1 pawg tshiab basil
• ½ pawg ntawm parsley;
• 1 dos;
• 1 clove ntawm qej;
• 3 tablespoons zaub roj;
• 1 teaspoon ntsev
• ½ teaspoon suab thaj;
• av kua txob mus saj.

Kev npaj

Muab cov basil, parsley, dos thiab qej nyob rau hauv ib tug blender. Ncuav nyob rau hauv zaub roj, ntxiv ntsev, suab thaj thiab kua txob, sib tov dua.

Yaug 600g nqaij npuas thiab txiav mus rau hauv me me pieces. Ncuav lub marinade tshaj, npog nrog zaj duab xis cling thiab refrigerate rau 3 mus rau 12 teev.

Ci rau 1 teev ntawm 190 degrees.

Qhov cub nqaij nyug marinades

3. Marinade nrog teriyaki sauce

Cov khoom xyaw

• ½ khob nqaij nyuj broth;
• ½ khob teriyaki sauce;
• ½ teaspoon ntawm cov kua txob kub;
• ¼ khob ntawm refined zaub roj;
• 1 dos;
• 3 cloves qej.

Kev npaj

Muab cov kua txiv hmab txiv ntoo, teriyaki thiab cov ntses kub tso rau hauv ib lub hnab ci tshwj xeeb (nrog clasps). Ntxiv butter thiab finely tws dos thiab qej.

Muab tag nrho cov nqaij nyug tenderloin (2 kg) rau hauv ib lub hnab, khi thiab co kom faib cov marinade sib npaug. Txias lub hnab rau 8 teev.

Tom qab cov nqaij yog marinated, ua noj rau ntawm ib lub lauj kaub ci los yog ntawm daim ntawv ci hauv qhov cub rau 2 teev ntawm 180 degrees.

4. Marinade nrog mustard thiab zib mu

Cov khoom xyaw

• 2 tablespoons txiv roj roj
• 5 tablespoons soy sauce
• 1 tablespoon zib mu;
• 2 tablespoons mov vinegar
• 4 cloves qej;
• 1 tablespoon mustard

Kev npaj

Muab butter, soy sauce thiab zib mu. Ncuav nyob rau hauv mov vinegar, ntxiv tws qej thiab ib spoonful ntawm mustard.

Txiav 500 g ntawm nqaij nyug rau hauv nyias slices, npog nrog marinade thiab tawm rau 30-40 feeb. Tom qab ntawd kib cov nqaij me ntsis hauv ib lub skillet kom nws muaj kua. Muab tso rau hauv ib lub tais ci, ntxiv txhua yam do-fried zaub, sab saum toj nrog marinade thiab ci hauv qhov cub li 30 feeb.

Qhov cub marinades rau yaj

5. Marinade nrog thyme thiab soy sauce

Cov khoom xyaw

• 3 tablespoons soy sauce
• 1 tablespoon balsamic vinegar
• 1 teaspoon qhuav thyme
• 1 clove ntawm qej;
• av dub kua txob mus saj.

Kev npaj

Nyob rau hauv ib lub tais, muab cov kua ntses, balsamic vinegar, thyme, qej, thiab kua txob. Muab ob tug yaj steaks nyob rau hauv lub marinade, npog nrog cling zaj duab xis. Txias cov nqaij.

Tom qab 2 teev, qhwv cov nqaij hauv ntawv ci thiab muab tso rau hauv qhov cub rau 40 feeb, preheated rau 180-200 degrees.

6. Marinade nrog qhiav thiab yogurt

Cov khoom xyaw

• 1 txiv qaub;
• 2 cm ntawm Ginger paus;
• 250 ml yogurt;
• 1 teaspoon coriander
• 2 cloves qej;
• 2 teaspoons ntsev
• 1 teaspoon paprika;
• 1/2 tablespoons av dub kua txob.

Kev npaj

Tshem lub zest ntawm txiv qaub thiab nyem tawm cov kua txiv hmab txiv ntoo. Tev lub Ginger, grate nws. Muab cov qhiav thiab txiv qaub nrog yogurt, ntxiv coriander thiab tws qej. Lub caij lub marinade thiab caij nrog kua txob sib tov.

Yaug thiab qhuav 1 ½ kg ntawm ceg ntawm yaj, txhuam nrog marinade. Lamb yuav marinated los ntawm 3 mus rau 12 teev.

Tom qab ntawd muab cov nqaij tso rau hauv lub tes tsho ua noj, ua ob peb punctures. Ci rau 2 teev nyob rau hauv qhov cub preheated rau 200 degrees.