RECIPES: Homemade Bars rau ceev, noj qab nyob zoo

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Rau cov kiv cua ntawm kev ntsuas pluas tshais, tsis muaj dab tsi zoo dua li hauv tsev granola hauv nws cov classic guise: ncuav oatmeal sib tov nrog mis nyuj, kua txiv los yog yogurt thiab txaus siab rau kev noj qab haus huv. Tus so, nyob rau hauv ib tug maj npaj txhij mus ua hauj lwm nyob rau hauv thaum sawv ntxov, yuav tsis txaus siab rau qhov kev xaiv no, thiab nws yog rau lawv hais tias peb txiav txim siab los tsim ib daim ntawv qhia rau ib tug compact granola bar, uas yog ib qho yooj yim rau khoom noj txom ncauj nyob rau hauv lub khiav.

Granola muaj peev xwm lees txais yuav luag txhua yam ntxiv uas koj xaiv ntxiv rau nws. Txiv ntseej thiab pastes ua los ntawm lawv, txiv hmab txiv ntoo qhuav, berries, noob thiab fragrances - tag nrho cov no mus zoo nyob rau hauv lub moj khaum ntawm ib tug compact bar. Nyob rau hauv peb daim ntawv qhia, ntxiv rau oatmeal lawv tus kheej, cov cim tseem ceeb yog chocolate, txiv maj phaub thiab zoo tib yam peeled sunflower noob. Rau aroma - ib pob ntawv ntawm vanillin.

Peb sib tov additives nrog oatmeal thiab hmoov. Cais muab cov roj zaub (ib yam, yog tias tsuas yog tsis muaj qhov hais tawm thiab tsis hnov tsw) nrog zib mu.

Sib tov cov khoom xyaw qhuav nrog cov kua, npog lub tais los yog daim ntawv ci nrog oiled parchment thiab kis cov sib tov kom sib npaug li 2-2.5 cm tuab.

Peb muab granola tso rau hauv qhov cub preheated rau 160 degrees rau 45 feeb.

Kub granola yog qhov tsis txaus ntseeg, yog li ua tib zoo hloov nws mus rau lub rooj tsavxwm, cais nws los ntawm parchment thiab cia nws txias, ces txiav nws mus rau hauv tuav ntawm txhua yam duab thiab loj. Khaws lawv nyob rau hauv lub tub yees los yog airtight thawv.

Daim ntawv qhia

Cov khoom xyaw:

• oatmeal (tsis instant) - 3 ½ tbsp.;
• sunflower noob, peeled - ½ tbsp.;
• tws tsaus chocolate - 1 tbsp.;
• txiv maj phaub flakes - ½ tsp.;
• hmoov - ¼ st.;
• zaub roj - 120 ml;
• zib mu - 160 ml;
• ib lub hnab ntawm vanillin.

Kev npaj

1. Peb sov lub qhov cub kom 160 degrees, thiab nyob rau hauv lub meantime, cais cov khoom xyaw qhuav thiab tuav lub butter nrog kua zib mu.
2. Muab ob qho tib si sib tov thiab kis cov granola ntawm oiled parchment nyob rau hauv ib txheej txawm 2-2.5 cm tuab.
3. Ci lub granola rau 45 feeb, ua tib zoo tshem tawm ntawm pwm thiab txias ua ntej txiav rau hauv tuav.