Yuav ua li cas nrog puff pastry: 20 ceev thiab cua tais

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Puff pastry yog godsend rau cov neeg uas nyiam ci, tab sis tsis nyiam mus nrog nws ntev. Nws ua rau pies zoo heev, bagels, pizzas, kub dev thiab txawm pasties. Yuav ua li cas npaj tag nrho cov no - peb yuav qhia koj ntxiv.

Classic puff pastry yog qhov nyuaj heev los npaj. Nws yooj yim dua los yuav cov khoom npaj tau, khaws cia hauv lub freezer thiab coj nws tawm thaum koj xav ci ib yam dab tsi. Tab sis, yog tias koj yog tus txhawb nqa ntawm txhua yam hauv tsev, tshawb hauv Is Taws Nem rau txoj hauv kev yooj yim los ua puff pastry. Cov zaub mov hauv qab no xav tias koj twb muaj lawm.

Qhib puffs rau pluas tshais

Cov khoom xyaw:

• 200-300 g puff pastry;
• qaib qe;
• slices ntawm nqaij npuas kib;
• Parmesan;
• ntsev, kua txob thiab tshuaj ntsuab (parsley, dill, basil).

Kev npaj

Yob tawm lub khob noom cookie thiab txiav mus rau hauv 7-10 cm squares. Muab lawv tso rau ntawm ib daim ntawv ci nrog daim ntawv parchment. Ua bumpers txog 1 centimeter siab nyob ib ncig ntawm cov npoo ntawm cov squares.

Txiav ib lub qe rau hauv txhua qhov ntawm koj cov squares thiab ntxiv ob peb daim ntawm nqaij npuas kib. Lub caij nrog ntsev, kua txob thiab sprinkle nrog tws tshuaj ntsuab thiab grated Parmesan (tuaj yeem hloov nrog lwm cheese).

Preheat qhov cub kom 200 ° C. Ci cov puffs rau 10-15 feeb. Lub khob noom cookie yuav tsum tig golden xim av. Tab sis koj tuaj yeem tshem cov puffs ntxov yog tias koj xav kom lub qe nyob twj ywm.

Puff-ring rau pluas tshais

Cov khoom xyaw:

• 400 g puff pastry;
• 200 g ntawm sausages;
• 200 g ntawm cheddar;
• 4 qe;
• 1 tablespoon ranch sauce
• 3 tablespoons salsa sauce
• Parmesan.

Kev npaj

Yob tawm lub khob noom cookie los ua ib lub voj voog nrog txoj kab uas hla ntawm 30 centimeters. Muab ib lub khob rau hauv nruab nrab ntawm lub voj voog no thiab txiav lwm lub voj voog. Txiav lub resulting nplhaib rau hauv daim duab peb sab wedges. Nws yuav tsum zoo li paj.

Koj tuaj yeem txiav lub khob noom cookie rau hauv daim duab peb sab thiab tsim ib lub nplhaib, raws li qhia ntawm no.

Lubricate lub nplhaib nrog ranch sauce. Yog hais tias nws tsis muaj, ces tsuas yog sib tov nyob rau hauv sib npaug zos proportions qaub cream thiab mayonnaise nrog ntau yam txuj lom (qhuav parsley, qhuav dill, ntsev, kua txob, qej hmoov, thiab hais txog).

Txiav cov hnyuv ntxwm thiab maj mam Fry. Tom qab ntawd tawg lub qe rau hauv lub lauj kaub frying thiab Fry, stirring tas li. Ntxiv peb tablespoons salsa thaum kawg.

Tshaj tawm ib ncig ntawm lub nplhaib kom tom qab ntawd nws yuav yooj yim rau khoov lub "petals", thiab tom qab ua noj - txiav cov puff. Kaw lub nplhaib los ntawm folding tag nrho cov "petals" thiab sprinkle nws nrog grated Parmesan. Ci lub puff nyob rau hauv qhov cub rau 10-15 feeb ntawm 200 ° C. Pab nrog kas fes kub rau pluas tshais.

Ceev cheesecake

Cov khoom xyaw:

• 400 g puff pastry tsis muaj poov xab;
• 250 g qaub cream;
• 150 g suab thaj + 2-3 tablespoons rau sprinkling;
• 80 g yog ';
• 1 teaspoon vanilla qab zib

Kev npaj

Yob tawm lub khob noom cookie rau hauv ob txheej loj. Muab ib qho ntawm lawv tso rau ntawm ib lub voj voog lossis lub voj voog ci. Whisk lub cream cheese, butter, qab zib thiab vanilla qab zib kom txog thaum tus. Ncuav qhov sib tov rau hauv pwm.

Muab ob txheej ntawm mov paj rau saum. Khaws cov npoo. Yog tias xav tau, koj tuaj yeem ua braids lossis grate los ntawm qhov seem ntawm lub khob noom cookie thiab decorate lub cheesecake nrog lawv. Sprinkle qab zib rau saum lub ncuav mog qab zib. Yog tias koj nyiam cinnamon, koj tuaj yeem ua rau nws.

Ci lub cheesecake rau ib nrab ib teev nyob rau hauv ib lub qhov cub preheated rau 180 ° C kom txog thaum Golden xim av. Thaum nws txias, muab tso rau hauv lub tub yees rau ob peb teev, ces hlais thiab pab.

Ib lub ncuav nrog cabbage

Cov khoom xyaw:

• 500 g puff pastry;
• 130 g yog'i;
• 1 me me diav ntawm cabbage;
• 7 qe;
• 3 teaspoons ntsev.

Kev npaj

Chop lub cabbage finely thiab sprinkle nrog ntsev. Tso nws rau 15-20 feeb kom nws kua txiv. Boil lub qe thiab chop finely thiab.

Nyem lub cabbage thiab ua ke nrog cov qe. Qhuav lub butter thiab ncuav rau hauv lub filling.

Yob tawm lub khob noom cookie mus rau qhov loj ntawm daim ntawv ci. Koj yuav tsum muaj ob txheej zoo tib yam. Kab ib daim ntawv ci nrog ib tug ntawm lawv thiab nteg tawm lub filling. Muab ob txheej ntawm mov paj rau saum. Pinch cov npoo. Lubricate saum npoo ntawm lub ncuav qab zib nrog lub qe raug ntaus thiab tso rau hauv qhov cub rau 30-40 feeb kom ci ntawm 180 ° C.

Yob nrog berries thiab cream cheese

Cov khoom xyaw:

• 200 g puff pastry;
• 100 g qaub cream;
• 2 tablespoons qab zib;
• 1 tablespoon txiv qaub kua txiv
• 1 teaspoon grated txiv qaub zest
• tshiab los yog khov berries.
• 1 khob hmoov qab zib
• 1-2 tablespoons mis nyuj.

Kev npaj

Siv ib tug tov khoom, muab cov cream cheese, qab zib, txiv qaub kua txiv thiab zest kom txog thaum tus. Yob tawm lub khob noom cookie thiab txhuam nws nrog creamy sib tov. Teem lub berries rau saum thiab qhwv lub yob. Txiav nws mus rau hauv me me pieces thiab hloov mus rau ib tug puag ncig ci daim ntawv.

Ci cov yob rau 15-20 feeb ntawm 180 ° C. Thaum lawv ci, npaj lub frosting. Ua li no, sib tov ib khob hmoov qab zib nrog 1-2 tablespoons mis nyuj. Cia qhov sib tov sawv ntsug rau ib pliag kom yaj tag nrho cov hmoov. Yog hais tias lub icing yog tuab heev, ntxiv ib diav ntawm mis nyuj. Koj tuaj yeem ntxiv ib pinch ntawm vanilla yog tias xav tau.

Tshem cov yob los ntawm qhov cub thiab npog lawv nrog icing. Nws tuaj yeem ua haujlwm kub thiab txias.

Chebureks

Cov khoom xyaw:

• 1 kg ntawm puff poov tsis pub mov paj;
• 500 g nqaij npuas los yog av nyuj;
• 50 g yog'i;
• 2 dos;
• 5 cloves qej;
• ntsev, kua txob, spices mus saj;
• zaub roj rau kib.

Kev npaj

Chop lub dos nrog ib tug blender los yog nqaij grinder, sib tov nrog minced nqaij. Lub caij nrog ntsev thiab kua txob, ntxiv tws qej thiab spices uas koj nyiam.

Txiav lub khob noom cookie rau hauv cov khoom me me, yob txhua tus ntawm lawv. Muab ob peb diav ntawm minced nqaij thiab ib qho me me ntawm butter rau ntawm ib nrab ntawm lub voj voog. Npog cov nqaij minced nrog lub thib ob ib nrab ntawm lub khob noom cookie thiab pinch nws.

Fry cov pasties hauv cov roj zaub kub kom txog thaum Golden xim av ntawm ob sab. Tom qab browning, muab cov pasties rau ntawm daim ntawv so tes kom tshem tawm cov rog dhau.

Puffs nrog txiv tsawb thiab Nutella

Cov khoom xyaw:

• 200 g puff pastry;
• 2 txiv tsawb;
• "Nutella";
• qab zib;
• cinnamon.

Kev npaj

Yob tawm lub khob noom cookie thiab txiav mus rau hauv daim duab peb sab. Lub hauv paus ntawm txhua tus nrog Nutella (li ib nrab ib tablespoon ib daim duab peb sab). Yuav ua li cas ua kom cov qhob noom xim kasfes no nyob hauv tsev, saib ntawm no.

Tev thiab txiav cov txiv tsawb rau hauv quarters. Faib cov txiv tsawb slices rau hauv daim duab peb sab. Yob cov puffs rau hauv ib lub yob, pinch lub npoo qhib kom lub filling tsis pom. Koj yuav tsum tau txais ib yam dab tsi zoo li pies. Txhuam lawv ua ntej hauv qab zib thiab tom qab ntawd hauv cinnamon. Muab tso rau ntawm ib daim ntawv ci lined nrog parchment.

Ci lub puffs rau 10-15 feeb ntawm 190 ° C. Nws yog qhov zoo dua los noj nws kub, kom Nutella ntws tawm zoo li kub chocolate.

Bagels nrog cheese thiab qej

Cov khoom xyaw:

• 220 g puff pastry;
• 100 g ntawm mozzarella;
• 2 tablespoons butter;
• 1 teaspoon tws parsley
• 1 clove ntawm qej

Kev npaj

Yob tawm lub khob noom cookie thiab txiav mus rau hauv daim duab peb sab. Muab ib lub npoo ntawm cheese (yog tias tsis muaj mozzarella, siv lwm yam mos mos) ntawm lub hauv paus ntawm txhua daim duab peb sab thiab qhwv lub bagels. Txhuam lawv nrog ib tug sib tov ntawm melted butter thiab minced qej thiab parsley.

Preheat qhov cub kom 190 ° C, npog daim ntawv ci nrog parchment. Ci lub bagels rau 10 feeb.

Pineapple puffs

Cov khoom xyaw:

• 500 g puff pastry;
• ib lub kaus poom ntawm cov kaus poom pineapples (rings);
• hmoov qab zib.

Kev npaj

Tshem cov pineapples los ntawm lub thawv thiab pat qhuav ntawm daim ntawv phuam. Txiav lub khob noom cookie rau hauv ib daim hlab 2-3 cm dav. qhwv txhua lub nplhaib pineapple nrog ib lub voj voog ntawm lub khob noom cookie (zoo li peb tau ua nrog nqaij npuas kib) thiab nthuav tawm ntawm daim ntawv ci (tsis txhob hnov qab txog daim ntawv ci).

Ci lub puffs nyob rau hauv qhov cub ntawm 180 ° C rau 15-20 feeb. Sprinkle cov khoom ci tiav nrog icing qab zib. Koj tuaj yeem siv cov noob txiv ntoo los yog poppy noob ua cov tshuaj tsuag.

Spanakotyropite

Cov khoom xyaw:

• 250 g puff pastry;
• 200 g feta cheese;
• 200 g khov spinach;
• 4 tablespoons txiv roj roj
• 2 qaib qe;
• 1 dos;
• 1 clove ntawm qej;
• parsley, dill thiab ntsuab dos mus saj.

Kev npaj

Spanakotyropita yog ib txwm Greek spinach thiab feta ncuav qab zib. Defrost, qhuav thiab chop lub spinach los ua ib feem ntawm Spanakotiropites. Fry lub dos nyob rau hauv txiv roj roj (ob tablespoons) kom txog thaum Golden xim av. Yeej qe nyob rau hauv ib lub tais nyias thiab ua ke nrog feta. Sib tov txhua yam kom huv si kom txog thaum tus. Ntxiv cov sautéed dos, tshuav roj txiv roj, finely tws tshuaj ntsuab, thiab qej.

Yob tawm lub khob noom cookie thinly thiab txiav mus rau hauv squares 10-12 centimeters dav. Muab ob tablespoons ntawm filling rau saum ntawm txhua. Qhwv lub patties nyob rau hauv daim duab peb sab. Muab lawv tso rau ntawm ib daim ntawv ci nrog daim ntawv parchment.

Ci lub pies nyob rau hauv qhov cub preheated rau 180 ° C rau 20-25 feeb.

Txiv hmab txiv ntoo biscuit

Cov khoom xyaw:

• 250 g puff pastry;
• 100 g icing qab zib;
• 100 g tshiab strawberries;
• 3 tablespoons qaub cream;
• 4 tablespoons strawberry jam
• 2 txiv tsawb;
• 1 txiv apples;
• 1 kiwi.

Kev npaj

Yob tawm lub khob noom cookie rau hauv ib txheej txog 0.5 centimeters tuab. Koj tuaj yeem ua cov pob me me nyob ib ncig ntawm ntug.

Tshaj tawm lub khob noom cookie ua ntej nrog qaub cream (nws yog qhov zoo dua los siv fatty cream), thiab tom qab ntawd nrog strawberry jam. Yog tias tsis muaj strawberry, koj tuaj yeem noj lwm yam ntawm koj xaiv. Sab saum toj nrog thinly sliced txiv hmab txiv ntoo. Xav txog kom nws hloov tawm tsis tau tsuas yog cua, tab sis kuj zoo nkauj.

Xa cov zaub mov mus rau qhov cub, preheated rau 200 ° C, rau 15-20 feeb. Sprinkle lub tiav biscuit nrog icing qab zib.

Rolls nrog cheese thiab nqaij npua

Cov khoom xyaw:

• 400 g puff pastry;
• 200 g ntawm nqaij qaib;
• 150 g ntawm cheese nyuaj;
• 1-2 tablespoons mayonnaise;
• 1 clove ntawm qej;
• zaub ntsuab (dill, parsley, basil).

Kev npaj

Yob tawm lub khob noom cookie rau hauv daim duab plaub txog 30 x 45 centimeters. Txiav cov nqaij npua rau hauv nyias nyias (koj tuaj yeem siv tus kws kho mob thiab lwm yam hnyuv ntxwm ntawm koj xaiv) thiab cheese.

Chop cov tshuaj ntsuab thiab qej, sib tov nrog mayonnaise thiab kis rau ntawm ib txheej ntawm mov paj, stepping rov qab 3-5 centimeters los ntawm ntug. Tshaj cov nqaij npua thiab cheese sib npaug ntawm lub khob noom cookie. Cia cov ntug uas tsis muaj lubricated. Dov lub yob kom lub strip ntawm mov paj nyob rau sab nraud. Nws tuaj yeem moistened nrog dej kom kaw lub yob kom nruj.

Txiav lub yob rau hauv daim 4-6 cm dav. Muab lawv tso rau ntawm ib daim ntawv ci nrog daim ntawv parchment. On to top, lub yob tuaj yeem greased nrog yolk thiab sprinkled nrog poppy noob los yog noob hnav noob. Ci cov yob hauv qhov cub ntawm 180 ° C rau 20-25 feeb.

Kub dev

Cov khoom xyaw:

• 400 g poov xab puff pastry;
• 6 sausages;
• 100-150 g ntawm cheese nyuaj;
• 1 qe;
• sesame noob, sauce thiab spices mus saj.

Kev npaj

Yob tawm lub khob noom cookie thiab txiav mus rau hauv ib daim hlab 3-4 cm dav. Txhuam lawv nrog koj nyiam sauce, sprinkle nrog spices thiab finely grated cheese. qhwv lub strips ntawm mov paj tshaj cov hnyuv ntxwm thiab tso cov dev kub rau ntawm daim ntawv ci parchment-lined. Txhuam nrog nplawm qe on to top thiab sprinkle nrog sesame noob (yeem).

Ci cov hnyuv ntxwm hauv lub khob noom cookie rau 20 feeb ntawm 180 ° C.

Croissants nrog chocolate

Cov khoom xyaw:

• 200 g puff pastry;
• 200 g ntawm chocolate;
• 50 g icing qab zib;
• 1 qe qe.

Kev npaj

Yob tawm lub khob noom cookie tsis pub ntau tshaj 0.5 centimeters tuab thiab txiav rau hauv daim duab peb sab. Muab 1-2 chocolate wedges rau ntawm lub hauv paus ntawm daim duab peb sab. Yob cov duab peb sab rau hauv ib lub yob, tso rau ntawm daim ntawv ci parchment thiab txhuam nrog lub qe ntaus.

Ci croissants nyob rau hauv qhov cub rau 20 feeb ntawm 220 ° C.

Pigtails nrog nqaij qaib thiab cheese

Cov khoom xyaw:

• 300 g puff pastry tsis muaj poov xab;
• 300 g smoked nqaij qaib mis;
• 200 g ntawm cheese nyuaj;
• 1 vaj.

Kev npaj

Yob tawm thiab txiav cov ncuav pastry rau hauv ib lub strips txog 2 centimeters dav. Siv ib lub strip thiab tso cov nqaij qaib mis thiab grated cheese rau saum nws. Npog nrog lwm lub strip, fasten lawv ua ke ntawm lub hauv paus. Muab kauv lub puff maj mam. Rov ua qhov no nrog tag nrho cov strips seem.

Muab cov braids tiav rau ntawm daim ntawv ci (tsis txhob hnov qab txog daim ntawv ci!) Thiab xa lawv mus rau qhov cub, preheated rau 200 ° C, rau 15 feeb.

Danish qab zib braids

Cov khoom xyaw:

• 250 g puff pastry;
• 2-3 txiv apples;
• 5 tablespoons qab zib
• 3 tablespoons qab zib li niaj zaus
• 2 tablespoons butter;
• 2 teaspoons ntawm cinnamon
• ½ teaspoon ntawm vanilla extract.
• ½ khob hmoov qab zib;
• 2-3 teaspoons mis nyuj;
• ½ teaspoon ntawm vanilla extract.

Kev npaj

Puff pastry apple pie yog nrov hauv Denmark. Peb xav kom koj ua ib tug variation ntawm nws nyob rau hauv daim ntawv ntawm braids.

Ua li no, apples yuav tsum tau tev, cored thiab diced. Tom qab ntawd lawv yuav tsum tau caramelized tshaj qis cua sov: ua noj nyob rau hauv ib saucepan nrog cane qab zib, vanilla extract thiab ib tug teaspoon ntawm cinnamon rau 5 feeb.

Yob tawm lub khob noom cookie, txhuam nrog melted butter, sprinkle nrog dawb qab zib thiab ntxiv cinnamon. Teem lub apples thiab npog nrog lwm txheej ntawm mov paj. Tom qab ntawd txiav nws mus rau hauv ib daim hlab, tso rau ntawm ib daim ntawv ci nrog parchment thiab maj mam twist txhua tus nyob rau hauv ib tug kauv.

Ci lub braids rau 10-15 feeb nyob rau hauv qhov cub ntawm 180 ° C. Thaum lawv ci, ua lub frosting. Muab cov hmoov qab zib, mis nyuj thiab vanilla extract. Koj tuaj yeem kho qhov tuab ntawm glaze los ntawm kev ntxiv hmoov los yog mis nyuj.

Ncuav lub icing hla lub braids tiav thiab pab.

Npias pies

Cov khoom xyaw:

• 400 g puff pastry;
• 100 g ntawm cheese nyuaj;
• 100 g salami;
• 1 txiv lws suav;
• 1 qe;
• txiv ntseej;
• txuj lom mus saj.

Kev npaj

Yog tias koj yog tus kiv cua ntawm npias, ces koj yeej yuav nyiam cov pies no. Lawv filling mus zoo nrog cov npuas dej. Salami, cheese, txiv lws suav thiab txiv ntseej yuav tsum tau finely tws thiab ua ke nrog ib tug qe. Yog tias koj xav tau, koj tuaj yeem ntxiv koj cov txuj lom thiab tshuaj ntsuab uas koj nyiam rau qhov txhaws.

Yob tawm lub khob noom cookie, txiav mus rau hauv squares thiab nteg tawm lub filling. Ua pies. Ci ntawm 180 ° C kom txog thaum Golden xim av.

Kaw cheesecakes

Cov khoom xyaw:

• 500 g puff pastry tsis muaj poov xab;
• 400 g ntawm tsev cheese;
• ib khob suab thaj;
• 3 vaj.

Kev npaj

Siv ib tug tov khoom, tuav ob lub qe nrog ib nrab ib khob suab thaj thiab tsev cheese. Thaum cov sib tov yog du, ntxiv cov suab thaj ntxiv thiab whisk dua.

Yob tawm lub khob noom cookie thiab txiav mus rau hauv lub voj voog los yog squares. Muab 1-2 tablespoons curd loj rau txhua tus ntawm lawv. Quav cov npoo ntawm cheesecake zoo li patty. Muab lawv tso rau ntawm daim ntawv ci parchment-lined thiab txhuam nrog lub qe ntaus.

Ci rau 30-40 feeb ntawm 180 ° C.

Pizza nrog txiv lws suav thiab mozzarella

Cov khoom xyaw:

• 400 g poov xab puff pastry;
• 200 g ntawm mozzarella;
• 3 txiv lws suav;
• 2 tablespoons lws suav sauce
• 2 tablespoons txiv roj roj
• tshuaj ntsuab thiab txuj lom rau saj;
• ntsev thiab kua txob.

Kev npaj

Yob tawm lub khob noom cookie, ua bumpers nyob ib ncig ntawm cov npoo. Yog tias koj xav tau, koj tuaj yeem ua ib qho mini pizzas. Txhuam lub khob noom cookie nrog txiv roj roj thiab txiv lws suav muab tshuaj txhuam thiab sprinkle nrog seasonings ntawm koj xaiv.

Tshaj tawm lub filling. Rau pizza a la "Margarita", nyias sliced txiv lws suav thiab mozzarella yog txaus, tab sis koj tuaj yeem siv cov ntses thiab txhua qhov txhaws (bacon, nceb, txiv ntseej, thiab lwm yam).

Sprinkle tshiab tshuaj ntsuab rau saum lub pizza thiab ci rau 20-25 feeb ntawm 200 ° C.

Tart Tau

Cov khoom xyaw:

• 250 g poov xab puff pastry;
• 150 g yog'i;
• 150 g qab zib;
• 6 txiv apples qab zib thiab qaub;
• ib pinch ntawm cinnamon.

Kev npaj

Tart Taten yog Fabkis cov kua ncuav qab zib nrog cov filling rau saum. Cia peb npaj tam sim ntawd: hloov cov txiv apples, koj tuaj yeem siv pears, mangoes, txiv duaj lossis pineapples.

Grease ib lub tais ci zoo nrog butter thiab sprinkle nrog qab zib. Tev lub txiv apples, core thiab txiav rau hauv slices. Teem lawv nyob rau hauv ib lub tais ci thiab sprinkle nrog cinnamon. Npog lub apples nrog ib daim ntawv ntawm dov puff pastry.

Ci lub ncuav qab zib rau ib nrab ib teev ntawm 180 ° C. Thaum cov tart tiav lawm txias me ntsis, tig lub lauj kaub rau ntawm lub phaj los yog tais kom cov txiv apples nyob saum. Ua haujlwm sov. Nws yog ua tau nrog ice cream.