8 Qhov zoo tshaj plaws tsev cheese Easter zaub mov txawv

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Delicious classic desserts nrog thiab tsis muaj qe thiab txawv txawv variations nrog condensed mis nyuj, chocolate, gelatin thiab cherries.

Secrets ntawm qab tsev cheese Easter

• Siv cov cheese tsev cheese rau Easter. Qhov zoo tshaj plaws hauv tsev.
• Yog hais tias curd qhuav heev, ua ntej grind nws los ntawm ib tug sieve (zoo dua ob zaug) los yog xuas nrig ntaus nrog ib tug blender.
• Raisins feem ntau yog siv los ua ib qho chaw rau Easter. Koj tuaj yeem muab lwm cov txiv hmab txiv ntoo qhuav, txiv hmab txiv ntoo candied, txhua cov txiv ntoo, cov txiv hmab txiv ntoo citrus zest. Cov txiv hmab txiv ntoo qhuav yuav tsum tau soaked hauv dej kub rau 10 feeb ua ntej, nyem thiab qhuav. Txiav txim siab tus nqi ntawm cov muab tub lim rau koj nyiam.
• Easter tsev cheese yog tsim nyob rau hauv ib tug tshwj xeeb daim ntawv - ib tug pasochny. Nws yuav tsum tau them nrog gauze nyob rau hauv ob txheej thiab muab tso rau ntawm ib lub phaj nrog ib tug loj lub qhov. Npaj curd loj yog pw hauv pwm.
• Yog tias koj tsis muaj lub thawv sausage, koj tuaj yeem siv lub thoob yas nrog ob peb qhov hauv qab lossis ib lub colander tsis tu ncua.
• Quav cov npoo sab saum toj ntawm cov ntaub qhwv thiab muab ib yam hnyav rau saum, xws li lub hub dej. Txhawm rau lob, Easter yuav tsum sawv hauv qab tus quab hauv lub tub yees li 12 teev. Koj tuaj yeem nyab xeeb cia nws nyob ntawd rau ib hnub lossis ob hnub. Maj mam, whey yuav ntws mus rau hauv lub phaj los ntawm lub qhov qis, uas yuav tsum tau drained ib ntus.

YouTube channel Alexandra Vasilyeva

Maj mam tig lub tiav Easter mus rau ib lub phaj thiab garnish nrog txiv hmab txiv ntoo qhuav, candied txiv hmab txiv ntoo, txiv ntseej los yog confectionery sprinkles

1. Choux tsev cheese Easter

Cov khoom xyaw

• 540 g ntawm tsev cheese;
• 3 qe qe;
• 100 g suab thaj;
• 100 g yog'i;
• ib pinch ntawm vanillin;
• 100 g hnyav cream;
• muab tub lim (txiv hmab txiv ntoo qhuav, candied txiv hmab txiv ntoo, txiv ntoo) - mus saj.

Kev npaj

Nrog ib tug tov khoom, tuav lub tsev cheese nrog yolks, qab zib thiab softened butter. Hloov cov sib tov mus rau ib lub saucepan thiab qhov chaw tshaj qhov nruab nrab kub. Thaum stirring tas li, ua kom sov qhov sib tov kom txog thaum thawj npuas tshwm, tab sis tsis txhob boil.

Ntxiv vanillin thiab, yog hais tias qhov sib tov tsis yog homogeneous, xuas nrig ntaus los ntawm nws nrog ib tug blender. Muab lub lauj kaub tso rau hauv ib lub thawv nrog dej khov thiab, nplawm tas li, txias cov curd loj. Tom qab ntawd txias rau ob peb teev.

Ua npuas ncauj txias cream nrog ib tug tov thiab sib tov nrog curd loj. Ntxiv filler thiab do. Muab qhov loj rau hauv pwm thiab muab tso rau hauv kev tsim txom.

2. Raw tsev cheese Easter tsis muaj qe

Cov khoom xyaw

• 120 g yog ';
• 100 g suab thaj;
• vanilla qab zib kom saj;
• 500 g ntawm tsev cheese;
• 100 g yog'i;
• muab tub lim (txiv hmab txiv ntoo qhuav, candied txiv hmab txiv ntoo, txiv ntoo) - mus saj.

Kev npaj

Dissolve dawb thiab vanilla qab zib nyob rau hauv qaub cream. Sib tov qhov loj nrog curd kom txog thaum tus. Ntxiv softened butter thiab tuav nrog ib tug tov khoom.

Tom qab ntawd ntxiv cov muab tub lim thiab sib tov kom huv si. Muab cov curd loj rau hauv pwm thiab muab tso rau hauv kev tsim txom.

3. Raw tsev cheese Easter nrog qe

Cov khoom xyaw

• 200 g hnyav cream;
• 2 qe qe;
• 170 g yog ';
• 150 g yog'i;
• vanilla qab zib kom saj;
• 400 g ntawm tsev cheese;
• muab tub lim (txiv hmab txiv ntoo qhuav, candied txiv hmab txiv ntoo, txiv ntoo) - mus saj.

Kev npaj

Nqa cov kua nplaum txias rau hauv lub xeev creamy nrog lub tov khoom. Yeej lub yolks cais thiab ntxiv ib nrab ntawm cov suab thaj yam tsis muaj kev txwv. Ntxiv 1-2 tablespoons cream rau qhov sib tov.

Nyob rau hauv lwm lub tais, whisk lub softened butter nrog vanilla thiab ntxiv qab zib. Sib tov tsev cheese, butter thiab yolks nrog ib tug tov khoom. Ntxiv lub qab zib thiab tuav ntawm qis ceev kom txog thaum tus.

Ntxiv filler rau curd loj. Muab tso rau hauv ib lub pwm thiab muab tso rau hauv lub tub yees raws li kev tsim txom.

4. Raw tsev cheese Easter nrog boiled condensed mis nyuj

Cov khoom xyaw

• 300 g ntawm tsev cheese;
• 200 g ntawm boiled condensed mis nyuj;
• 100 g qaub cream;
• 100 g yog'i;
• muab tub lim (txiv hmab txiv ntoo qhuav, candied txiv hmab txiv ntoo, txiv ntoo) - mus saj.

Kev npaj

Whisk lub tsev cheese, condensed mis nyuj, qaub cream thiab softened butter nrog ib tug blender. Ntxiv filler thiab do. Muab cov curd loj rau hauv pwm thiab muab tso rau hauv kev tsim txom.

5. Raw tsev cheese Easter nrog condensed mis nyuj thiab dawb chocolate

Cov khoom xyaw

• 100 g ntawm dawb chocolate;
• 400 g ntawm tsev cheese;
• 200 g ntawm condensed mis nyuj;
• muab tub lim (txiv hmab txiv ntoo qhuav, txiv hmab txiv ntoo candied, txiv ntoo) - xaiv tau.

Kev npaj

Qhuav lub chocolate nyob rau hauv lub microwave los yog dej da dej. Sib tov nws nrog tsev cheese thiab condensed mis nyuj thiab punch nrog ib tug blender. Ntxiv cov filler yog tias xav tau. Muab cov curd loj rau hauv pwm thiab muab tso rau hauv kev tsim txom.

6. Custard puff tsev cheese Easter nrog chocolate

Cov khoom xyaw

• 540 g ntawm tsev cheese;
• 3 qe qe;
• 100 g suab thaj;
• 50 g yog'i;
• 30 g dawb chocolate;
• 50 g mis nyuj chocolate;
• 60 g tsaus chocolate;
• 140 g hnyav cream.

Kev npaj

Yeej lub tsev cheese, yolks, qab zib thiab softened butter nrog ib tug tov. Hloov qhov sib tov mus rau ib lub saucepan thiab tso rau ntawm ib lub qhov cub me me. Thaum stirring tas li, coj cov sib tov kom txog thaum thawj npuas tshwm, tab sis tsis txhob boil. Punch nrog rab riam yog tias muaj cov pob.

Faib cov curd loj rau hauv peb qhov chaw, txhua qhov me me dua li yav dhau los. Ntxiv melted dawb chocolate rau ib qho me me, mis nyuj chocolate rau nruab nrab ib feem, thiab tsaus chocolate rau ib qho loj. Muab txhua lub thawv ntawm curd rau hauv ib lub tais ntawm dej khov thiab txias thaum stirring.

Ua npuas ncauj txias cream nrog ib tug tov. Faib cov nplaum rau hauv cov thawv nrog chilled sib tov thiab do. Ua ntej muab cov curd loj nrog dawb chocolate, ces nrog mis nyuj thiab tsaus chocolate rau hauv pwm. Muab Easter nyob rau hauv kev tsim txom.

Pamper koj tus kheej?

15 chocolate chip ncuav qab zib zaub mov txawv koj yuav xav sim

7. Tsev cheese Easter nrog gelatin tsis muaj butter

Cov khoom xyaw

• 10 g ntawm gelatin;
• 250 ml dej;
• 150 g hnyav cream;
• 100 g suab thaj;
• 500 g ntawm tsev cheese;
• muab tub lim (txiv hmab txiv ntoo qhuav, candied txiv hmab txiv ntoo, txiv ntoo) - mus saj.

Kev npaj

Soak gelatin hauv 200 ml ntawm dej txias rau 30 feeb, nplawm qee zaus. Siv ib tug tov khoom rau whisk lub txias cream thiab ib nrab ntawm cov suab thaj rau hauv ib tug creamy sib tov. Tom qab ntawd tuav nyob rau hauv curd, cream thiab seem qab zib.

Ncuav cov dej kub ntxiv rau hauv gelatin, txias thiab ntxiv rau curd loj nrog rau cov muab tub lim. Muab qhov loj rau hauv pwm thiab muab tso rau hauv kev tsim txom.

Ua qee cov khoom ci Easter?

8 cov zaub mov txawv rau ib txwm thiab txawv txawv Easter ncuav mog qab zib rau txhua tus saj

8. Raw curd Easter nrog cherries

Cov khoom xyaw

• 350 g tshiab los yog khov pitted cherries;
• 200 g suab thaj;
• 350 g ntawm tsev cheese;
• 150 g yog'i;
• muab tub lim (txiv hmab txiv ntoo qhuav, txiv hmab txiv ntoo candied, txiv ntoo) - xaiv tau.

Kev npaj

Muab cov cherries nyob rau hauv ib saucepan, ntxiv qab zib thiab qhov chaw tshaj medium tshav kub. Thaum stirring, nqa lub syrup mus rau ib tug boil. Txo cov cua sov thiab simmer rau 7-10 feeb kom txog thaum thickened. Tshem tawm ntawm tshav kub thiab txias.

Yeej lub tsev cheese nrog softened butter nrog ib tug tov khoom. Ntxiv cov cherries txias thiab tuav dua nrog ib tug blender kom txog thaum tus. Ntxiv cov filler yog tias xav tau. Muab qhov loj rau hauv pwm thiab muab tso rau hauv kev tsim txom.

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