Cov txheej txheem:

Yuav ua li cas ua noj tshaj qhov hluav taws kub: 10 yooj yim thiab qab tais diav
Yuav ua li cas ua noj tshaj qhov hluav taws kub: 10 yooj yim thiab qab tais diav
Anonim

Ntawm cov coals, koj tuaj yeem ua tsis tau tsuas yog kebabs, ci qos yaj ywm thiab kib sausages. Peb qhia rau koj paub dab tsi ntxiv koj tuaj yeem ua noj txaus nyiam thaum noj mov.

Yuav ua li cas ua noj tshaj qhov hluav taws kub: 10 yooj yim thiab qab tais diav
Yuav ua li cas ua noj tshaj qhov hluav taws kub: 10 yooj yim thiab qab tais diav

1. Burgers

Burgers
Burgers

Cov khoom xyaw

  • 150 g minced nqaij npuas;
  • 350 g ntawm nqaij nyuj;
  • 1 dos;
  • ntsev mus saj;
  • av kua txob - mus saj;
  • zaub roj - rau lubricating lub grate;
  • 4 khob burger;
  • 4 teaspoons nplej mustard
  • 4 nplooj lettuce;
  • 1 txiv lws suav loj
  • 2 txiv qaub;
  • 4 slices ntawm tiav cheese;
  • 4 tablespoons ketchup.

Kev npaj

Sib tov cov nqaij npuas thiab av nyuj, finely chop lub dos thiab ntxiv rau cov nqaij. Sib tov cov nqaij minced kom huv si, ntxiv ntsev thiab kua txob. Qhov muag tsis pom cutlets nrog ib txoj kab uas hla me ntsis loj dua cov buns.

Txhawm rau tiv thaiv cutlets los ntawm tig mus rau hauv jelly, nws yog qhov zoo dua los coj lawv mus rau qhov xwm txheej hauv lub hnab tub yees. Yog tias koj tsis muaj, khaws cov khoom noj yooj yim hauv lub freezer ua ntej mus ncig.

Grease lub cutlets nrog zaub roj, qhov chaw ntawm ib tug hlau khib thiab Fry rau 15-20 feeb, tig qee zaus. Muab cov khoom tiav tso rau hauv ib lub tais, npog nrog ntawv ci thiab tawm rau 5-7 feeb. Txiav cov buns lengthwise, tso rau ntawm cov hlau khib thiab Fry kom txog thaum maj mam crusty ntawm lub slices.

Txhuam lub hauv qab ib nrab ntawm lub pob nrog grain mustard thiab sib sau ua ke lub burger nyob rau hauv raws li nram no: lettuce, lws suav slices, ob peb pickled dib slices, cutlet, cheese. Npog cov qauv nrog rau sab saum toj ib nrab ntawm lub yob, greased nrog ketchup.

2. Ntses steaks

Ntses steaks
Ntses steaks

Cov khoom xyaw

  • 4 tablespoons txiv roj roj
  • 1 teaspoon qhuav thyme
  • ntsev mus saj;
  • av kua txob - mus saj;
  • 4 steaks - salmon, salmon, thiab trout yuav ua;
  • kua txiv ntawm ib nrab ib tug txiv qaub.

Kev npaj

Muab cov roj, thyme, ntsev thiab kua txob. Txhuam cov ntses nrog sib tov thiab cia nws nyob ib leeg rau ib teev.

Muab cov steaks tso rau ntawm ib lub khib nyiab thiab Fry tshaj kub coals rau 10-15 feeb. Drizzle nrog txiv qaub kua txiv ua ntej noj.

3. Nqaij qaib ob txhais ceg nyob rau hauv ib tug fragrant marinade

Nqaij qaib ob txhais ceg nyob rau hauv ib tug fragrant marinade
Nqaij qaib ob txhais ceg nyob rau hauv ib tug fragrant marinade

Cov khoom xyaw

  • 3 tablespoons soy sauce
  • 2 tablespoons txiv roj roj
  • 1 tablespoon Worcester sauce
  • kua txiv ntawm ib nrab ib tug txiv qaub;
  • 2 cloves qej;
  • av kua txob - mus saj;
  • 8 qaib drumsticks.

Kev npaj

Muab tag nrho cov khoom xyaw ua kua, ntxiv finely tws qej thiab kua txob. Ncuav lub resulting marinade tshaj nqaij qaib thiab tawm rau ob peb teev. Nws yog qhov yooj yim dua los ua qhov no hauv tsev, thiab coj cov khaub ncaws uas twb muaj lawm rau qhov xwm txheej.

Muab cov nqaij qaib tso rau ntawm ib qho greased hlau khib thiab ci hla lub coals. Tig lub hlau khib ib ntus kom ua noj nqaij qaib sib npaug. Thaum muaj kev ntseeg siab kib crust tshwm, lub tais yog npaj txhij.

Tib daim ntawv qhia yuav siv tau los ua noj nqaij qaib tis lossis ncej puab.

Cov cai tseem ceeb rau kev ua noj rau ntawm qhov hluav taws kub

Npaj qhov chaw. Yuav tsum tsis txhob muaj tsev, ntoo lossis hav txwv yeem nyob ze. Yog tias koj yuav ua noj tsis muaj barbecue, tshem tawm cov txheej saum toj kawg nkaus ntawm turf thiab kab qhov hluav taws kub nrog pob zeb los yog khawb hauv.

Xaiv qhov cub li qub. Cov ntoo ua los ntawm cov ntoo deciduous, xws li kua, linden lossis birch, ua haujlwm zoo. Nws yog qhov zoo dua tsis txhob cuam tshuam nrog ntoo thuv thiab spruce cav: zaub mov tuaj yeem tau txais qhov tsis kaj siab tom qab. Ib lub laj kab qub thiab cov rooj tog zaum kuj tsis haum: cov xim pleev xim thiab cov kua roj vanish residues yuav lwj lub saj thiab aroma ntawm cov tais diav.

Tsis txhob maj. Nws yog qhov zoo dua los ua noj zaub mov tsis yog qhib hluav taws, tab sis hla cov coals kub, yog li tos kom txog thaum cov ntoo hlawv. Thaum cov coals npog nrog cov tshauv dawb, koj tuaj yeem pib.

Nco ntsoov kev ceev faj txog kev nyab xeeb. Tsis txhob lob mus rau ib lub lauj kaub kub los yog sim tig cov zaub mov nrog koj txhais tes liab qab. Hnav cov khau kaw-ntiv taw thiab lub tsho ntev, thiab muab koj cov plaub hau ntev rau hauv ib lub ponytail.

Npaj ib qho kev kho mob kub hnyiab. Antibacterial ointment "Levomekol" pab nrog qhov thib ob-peb theem kub hnyiab, txiav thiab purulent qhov txhab. Nws relieves o thiab txhawb cov ntaub so ntswg sai.

Levomekol tshuaj pleev
Levomekol tshuaj pleev

Tsis txhob cia qhov hluav taws kub hnyiab tsis muaj neeg saib xyuas. Thaum nws kub hnyiab, tawg cov coals nyob rau hauv ib txheej txawm, sau nrog dej thiab muab tshem tawm sod on to top.

4. Lub nkoj nquam nkoj

Eggplant nkoj
Eggplant nkoj

Cov khoom xyaw

  • 2 loj eggplants;
  • 3 cloves qej;
  • 4 tablespoons lws suav muab tshuaj txhuam;
  • ntsev mus saj;
  • av kua txob - mus saj;
  • 200 g ntawm cheese.

Kev npaj

Txiav lub eggplant nyob rau hauv ib nrab lengthwise. Siv ib rab diav los rub tawm lub pulp los ua cov nkoj. Tsis txhob overdo nws: cov nkoj yuav tsum khaws lawv cov duab.

Txiav lub pulp muab rho tawm los ntawm eggplant rau hauv me me cubes los yog mash nrog rab rawg, sib tov nrog lws suav muab tshuaj txhuam, tws qej, ntsev thiab kua txob. Muab lub filling rau hauv nkoj thiab sprinkle nrog cheese. Qhwv cov qauv tsim nyob rau hauv ntawv ci thiab ci hla lub charcoal kom txog thaum lub eggplants yog kev sib tw.

5. Bruschetta nrog ci kua txob

Bruschetta nrog ci kua txob
Bruschetta nrog ci kua txob

Cov khoom xyaw

  • 2 peppers qab zib;
  • 2 cloves qej;
  • 1 txiv lws suav;
  • ib pawg ntawm basil;
  • 2 tablespoons txiv roj roj
  • ntsev mus saj;
  • 1 ciabatta (yog tias tsis yog, ib qho khoom noj li niaj zaus lossis baguette yuav ua);
  • 200 g ntawm cheese.

Kev npaj

Ntxuav cov peppers kom huv si, qhwv hauv ntawv ci thiab ci tshaj charcoal rau 15-20 feeb. Tshem cov tawv nqaij thiab cov noob thiab txiav cov kua txob hla mus rau hauv nyias strips. Chop lub qej, txiv lws suav thiab basil finely. Ntxiv txiv roj roj thiab ntsev thiab do.

Txiav lub khob cij rau hauv slices txog 1,5 cm tuab, drizzle nrog txiv ntseej roj thiab qhuav dhau qhov hluav taws kub kom txog thaum lub teeb ci. Muab slices ntawm cheese, sib tov ntawm zaub thiab txuj lom rau toasted qhob cij.

6. Khachapuri ntawm skewer

Khachapuri on ib skewer
Khachapuri on ib skewer

Cov khoom xyaw

  • 1 pob ntawm puff pastry;
  • 500 g ntawm suluguni.

Kev npaj

Txiav lub defrosted puff pastry rau hauv ntev strips, thiab suluguni rau hauv 3 cm tuab cubes.

Muab ib qho thaiv ntawm suluguni rau ntawm txhua lub skewer thiab qhwv ib lub strip ntawm mov paj hla lub cheese. Tighten cov npoo ntawm lub khob noom cookie ua tib zoo kom cov strips tsis unwind thiab cheese tsis khiav tawm. Ci tshaj kub coals kom txog thaum Golden xim av.

7. Pizza

Pizza
Pizza

Cov khoom xyaw

  • 1 frozen pizza puag los yog pob puff pastry;
  • 5 tablespoons lws suav sauce los yog muab tshuaj txhuam
  • 200 g smoked hnyuv ntxwm;
  • 7 txiv lws suav;
  • 100 g ntawm cheese;
  • 1 pawg ntawm basil
  • 1 pawg ntawm arugula

Kev npaj

Yog tias siv puff pastry, defrost nws thiab ncab nws mus txog qhov loj ntawm lub khob ci. Muab lub khob noom cookie los yog npaj txhij rau ntawm ib lub racks npog nrog ntawv ci, Fry qhov khoob ntawm ib sab, tig nws dua, txhuam lub browned sab nrog lws suav sauce.

Txiav cov hnyuv ntxwm rau hauv nyias slices thiab txiv lws suav nyob rau hauv ib nrab. Muab lawv tso rau saum lub pizza thiab sprinkle nrog cheese thiab finely tws basil on to top. Thaum lub cheese yog melted, lub pizza yog npaj txhij. Garnish nrog arugula ua ntej noj.

8. Champignons nrog cheese

Champignons nrog cheese
Champignons nrog cheese

Cov khoom xyaw

  • 10 nceb loj;
  • 2 tablespoons txiv roj roj
  • ntsev mus saj;
  • av kua txob - mus saj;
  • 100 g ntawm cheese - zoo tagnrho rau pizza suluguni thiab mozzarella.

Kev npaj

Ntxuav cov nceb kom huv si, tshem tawm cov qia thiab pat qhuav. Sprinkle lawv nrog zaub roj, ntxiv ntsev thiab kua txob, do thiab cia zaum rau 10 feeb.

Muab cov nceb tso rau ntawm ib lub khib nyiab thiab muab ib daim cheese tso rau hauv txhua lub kaus mom. Ci hla cov coals rau 15-20 feeb. Cov nceb no zoo kawg nkaus ua ib qho zaub mov rau ntses lossis nqaij qaib, thiab ua ib qho zaub mov ywj siab.

9. Nqaij qaib mis hauv zib ntab marinade

Qab zib marinated nqaij qaib mis
Qab zib marinated nqaij qaib mis

Cov khoom xyaw

  • 900 g ntawm nqaij qaib mis tsis muaj tawv nqaij thiab pob txha;
  • 1 teaspoon txiv roj roj
  • ntsev mus saj;
  • av kua txob - mus saj;
  • ½ teaspoon paprika;
  • ¾ teaspoon qhuav dos;
  • 2 tablespoons zib mu;
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons ketchup
  • 1-2 cloves qej.

Kev npaj

RUB cov fillets nrog roj, ntsev, kua txob, paprika thiab qhuav dos thiab muab tso rau hauv ib lub hnab. Sib tov zib mu, vinegar, ketchup, thiab minced qej.

Faib lub marinade nyob rau hauv ib nrab. Muab ib feem rau hauv ib lub thawv, thiab ntxiv rau lwm qhov rau nqaij qaib. Co lub hnab kom marinade tag nrho cov fillets thiab tso rau hauv tub yees li 30 feeb.

Ci lub mis rau ntawm ib lub racks rau 5-7 feeb ntawm txhua sab kom txog thaum Golden xim av. Koj tuaj yeem kuaj xyuas kev npaj los ntawm kev txiav cov fillet nrog rab riam. Nws yuav tsum tsis txhob liab hauv sab hauv. Tshav kub cov marinade ntxiv me ntsis thiab txhuam cov nqaij qaib.

10. Ntses nrog txiv lws suav thiab basil

Ntses nrog txiv lws suav thiab basil
Ntses nrog txiv lws suav thiab basil

Cov khoom xyaw

  • 2 cloves qej;
  • ntsev mus saj;
  • 1½ tablespoon txiv roj roj
  • 700 g ntawm salmon fillet;
  • 1 pawg ntawm basil
  • 2 txiv lws suav;
  • av kua txob mus saj.

Kev npaj

Chop lub qej thiab grind nws nrog ntsev. Sib tov lub resulting sib tov nrog ib diav ntawm roj. Grease ib daim ntawm cov ntawv ci nrog cov roj uas tseem tshuav thiab kab cov ntses, daim tawv nqaij sab, rau saum nws.

Txhuam lub salmon nrog qej sib tov, tso ib nrab ntawm finely tws basil thiab lws suav slices on to top. Lub caij nrog ntsev thiab kua txob.

Qhwv cov ntawv ci tshaj thiab muab cov ntses tso rau ntawm cov hlua hlau. Ua noj rau 10-12 feeb kom txog thaum salmon siav dhau los. Sprinkle nrog ntxiv basil ua ntej noj.

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