Yuav ua li cas ua risotto tsis muaj daim ntawv qhia

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2024-01-13 01:43

Risotto yog ib qho zaub mov yooj yim heev; txhua yam hais txog txhua yam yuav siv sij hawm tsis ntau tshaj li ib nrab teev. Yuav kom paub tseeb tias qhov no, peb xav kom koj ua yam tsis muaj daim ntawv sau tshuaj thiab txwv koj tus kheej rau cov lus qhia yooj yim no xwb.

Cia peb pib nrog kev xaiv cov khoom xyaw. Ntawm chav kawm, risotto yog qhov tseem ceeb tsis muaj mov, txiv roj roj, dos, kua zaub thiab cheese. Zoo, rau lawv koj tuaj yeem ntxiv nqaij npuas kib, nqaij qaib, nqaij nruab deg lossis ntau hom cheese, tshuaj ntsuab qhuav, txuj lom, cawv thiab citrus txiv hmab txiv ntoo.

Thaum koj tau khaws cov khoom xyaw, pib nrog lub hauv paus - kib dos. Ua ntej frying, peb txiav txim siab xim av nqaij npuas kib nyob rau hauv cov roj txiv roj kom txog thaum nkig, thiab siv cov roj melted kom xim av cov tws shallots. Qhov no yuav muab lub risotto puag ib qho kev nplua nuj ntau dua.

Thaum cov dos tau softened, ntxiv tws qej rau nws thiab ntxiv ib co qhuav thyme, rosemary, tarragon, los yog npaj txhij-ua Italian tshuaj ntsuab.

Ntxiv cov nplej rau dos thiab do, ua kom txhua cov nplej yog npog nrog ib txheej roj. Nyob rau theem no, koj muaj peev xwm ncuav nyob rau hauv ib co qhuav dawb cawu cub. Yog tias nws tsis nyob ntawm tes, vermouth lossis txawm npias yuav ua. Yog tias koj txiav txim siab ntxiv cov zaub nyuaj, xws li beets lossis carrots, rau risotto, ces nws yog qhov zoo dua los tso lawv ua ke nrog cereals.

Thaum feem ntau ntawm cov cawv tau absorbed, pib pouring nyob rau hauv broth - nqaij, zaub, nceb, los yog nqaij nruab deg. Preheat cov kua rau hauv chav tsev kub thiab maj mam ncuav nws mus rau hauv lub mov. Txhua lub ladle tom ntej no tsuas yog ntxiv tom qab feem ntau ntawm yav dhau los tau nqus.

Lub ntim ntawm broth nyob ntawm tus nqi ntawm mov, koj yuav tsum xyuas kom meej tias cov nplej tsis qhuav tag, thiab cov risotto tiav lawm muaj kua, creamy sib xws.

Tsis tas li yuav tsum tau ua kom cov mov tsis tu ncua rau tag nrho 20 feeb ntawm kev ua noj, tsuas yog ntu tab sis nquag nplawm yog txaus.

Sim risotto. Yog hais tias cov nplej tau softened rau sab nraud, tab sis nyob twj ywm me ntsis ntom rau sab hauv thiab khaws lawv cov duab, lub tais yuav raug tshem tawm ntawm tshav kub.

Nyob rau hauv daim ntawv qhia classic risotto, cream tsis yog poured rau hauv mov, tab sis lawv yeej tsis cuam tshuam nrog creaminess ntawm lub tais. Ib txhais tes zoo ntawm grated cheese yog xa mus rau stewpan kawg.

Risotto yuav tsum tau noj tam sim tom qab kev npaj. Toppings nrog qhov sib txawv, xws li nqaij npuas kib, qhob cij crumbs, thiab txiv ntseej, yog qhov zoo tshaj plaws ntxiv rau koj noj. Nws yeej tsis mob rau txaws hauv me ntsis ntxiv txiv roj roj.

Yog tias koj tsis tuaj yeem tiv nrog ib feem ntawm risotto rau noj hmo, cov khoom seem tuaj yeem siv los npaj cov khoom noj txom ncauj kub - arancini - nplej pob kib hauv breadcrumbs.