Cov txheej txheem:

Yuav ua li cas ua noj qab zib lula kebab nyob rau hauv qhov thiab hauv tsev
Yuav ua li cas ua noj qab zib lula kebab nyob rau hauv qhov thiab hauv tsev
Anonim

Muab cov yaj, nqaij nyuj los yog nqaij qaib nrog cov txuj lom uas muaj ntxhiab, grill, lauj kaub los yog qhov cub, pab nrog zaub, tshuaj ntsuab thiab cov kua ntses qab.

Yuav ua li cas ua noj qab zib lula kebab nyob rau hauv qhov thiab hauv tsev
Yuav ua li cas ua noj qab zib lula kebab nyob rau hauv qhov thiab hauv tsev

Dab tsi nqaij yog haum rau kebab

Lula kebab yog ib txwm ua los ntawm tus menyuam yaj, qhov zoo ntawm lub caj dab lossis nraub qaum ntawm lub cev. Txawm li cas los xij, cov nqaij nyug tenderloin zaub mov kuj yuav dhau los ua kua. Yog tias koj nyiam nqaij qaib, siv lub mis los yog drumstick fillets. Siv txhua cov nqaij sib cais los yog ua ke raws li koj nyiam.

Yog tias koj ua noj rau ntawm cov hniav nyiaj hniav kub, ntxiv cov rog rog rog rau yaj thiab nqaij nyuj: txog 200-300 g ib 1 kg ntawm nqaij. Cov rog yuav ua rau qhov hnyav.

Scroll lub pulp los ntawm ib tug nqaij grinder los yog chop los ntawm tes. Ua li no, txiav cov nqaij mus rau hauv daim tsis loj tshaj 1 cm, thiab ces chop lawv nrog ib tug los yog ob riam.

Dab tsi nqaij yog haum rau kebab
Dab tsi nqaij yog haum rau kebab

Dab tsi ntxiv rau minced nqaij rau kebab

Feem ntau tsuas yog dos, txuj lom thiab tshuaj ntsuab ntxiv rau nqaij. Tab sis lawv tsis nteg qe thiab tsuas yog tuav tawm cov nqaij minced rau lub sij hawm ntev kom nws ua viscous thiab tsis poob ntawm skewers.

Tab sis rau cov neeg uas tsis xav nkim sij hawm thiab dag zog, Lifehacker nrhiav zaub mov txawv nrog qe.

1. minced nqaij rau kebab nrog qej, caraway noob thiab parsley

Minced nqaij rau kebab nrog qej, caraway noob thiab parsley
Minced nqaij rau kebab nrog qej, caraway noob thiab parsley

Cov khoom xyaw

  • 2 dos;
  • 4 cloves qej;
  • 1 pawg me ntawm parsley
  • 2 teaspoons qhuav mint
  • 1 teaspoon ntawm av cumin;
  • 1 teaspoon av paprika
  • 1½ teaspoon ntsev
  • ½ teaspoon liab kua txob;
  • 1 teaspoon ntawm av dub kua txob;
  • 1 kg ntawm minced nqaij.

Kev npaj

Grate lub dos on medium grater. Hla lub qej los ntawm ib tug xovxwm, finely chop lub parsley. Sib tov tag nrho cov khoom xyaw.

2. minced nqaij rau kebab nrog mint, oregano thiab paprika

Minced nqaij rau kebab nrog mint, oregano thiab paprika
Minced nqaij rau kebab nrog mint, oregano thiab paprika

Cov khoom xyaw

  • 1 me dos;
  • 700-800 g ntawm minced nqaij;
  • 2 tablespoons txiv roj roj
  • 4 tablespoons paprika;
  • 2 teaspoons ntawm av cumin;
  • 2 teaspoons qhuav oregano
  • 2 teaspoons qhuav mint
  • 1 tablespoon ntsev
  • 1 teaspoon av kua txob dub

Kev npaj

Grate lub dos on ib coarse grater. Sib tov nrog minced nqaij thiab refrigerate rau 30-40 feeb.

Tshav roj nyob rau hauv ib lub skillet tshaj medium tshav kub. Rau 40-45 vib nas this, kib lub paprika, cumin, oregano, mint, ntsev thiab kua txob dub rau nws. Do tsis tu ncua.

Ncuav butter thiab txuj lom tshaj cov nqaij thiab sib tov zoo.

3. Minced nqaij rau kebab nrog tswb kua txob thiab lws suav

Minced nqaij rau kebab nrog tswb kua txob thiab lws suav
Minced nqaij rau kebab nrog tswb kua txob thiab lws suav

Cov khoom xyaw

  • 5-6 stalks ntawm parsley;
  • 1 txiv lws suav;
  • 1 me me liab tswb kua txob;
  • 1 dos;
  • 1 kg ntawm minced nqaij;
  • 1 teaspoon ntawm av dub kua txob;
  • 1 teaspoon ntawm liab av kua txob;
  • 1½ teaspoon ntsev.

Kev npaj

Chop lub parsley finely. Tev lub txiv lws suav thiab kua txob los ntawm cov noob. Sib tov nyob rau hauv ib tug blender nrog dos. Muab cov zaub sib tov mus rau hauv lub sieve thiab nias cia ob peb zaug nrog ib rab diav kom cov kua txiv hmab txiv ntoo ntau dhau los. Sib tov nrog minced nqaij, kua txob thiab ntsev.

4. Minced nqaij rau kebab nrog dos, qej thiab qe

Minced nqaij rau kebab nrog dos, qej thiab qe
Minced nqaij rau kebab nrog dos, qej thiab qe

Cov khoom xyaw

  • 1 clove ntawm qej;
  • 2 dos;
  • 1 kg ntawm minced nqaij;
  • 1 qe;
  • 50 g khob cij crumbs;
  • 1 teaspoon turmeric
  • 2 teaspoons ntawm paprika;
  • 2 teaspoons ntsev
  • 1 teaspoon av kua txob dub

Kev npaj

Finely chop lub qej los yog dhau los ntawm ib tug xovxwm. Grate lub dos on ib coarse grater. Muab tso rau ntawm ib lub sieve tshaj ib lub tais thiab tawm rau ob teev kom ntws.

Ntxiv dos, qej, qe, qhob cij crumbs, turmeric thiab paprika rau cov nqaij. Lub caij nrog ntsev thiab kua txob thiab sib tov zoo.

5. Minced nqaij rau lula kebab hauv Indian style

Minced nqaij rau lula kebab hauv Indian style
Minced nqaij rau lula kebab hauv Indian style

Cov khoom xyaw

  • 50 g qhuav almonds;
  • 3 cloves qej;
  • 1 dos;
  • 2 tablespoons zaub roj;
  • 700-800 g ntawm minced nqaij;
  • 2 tablespoons av qhiav;
  • 1 tablespoon ntawm paprika kub;
  • 1 ½ tablespoon ntawm cream nrog roj cov ntsiab lus ntawm 30% lossis ntau dua;
  • 1 qe dawb;
  • 1 tablespoon garam masala (tuaj yeem hloov nrog kev sib xyaw ntawm turmeric, coriander thiab cumin)
  • ¾ teaspoon av cardamom;
  • ¾ teaspoon ntawm av allspice;
  • ntsev kom saj.

Kev npaj

Muab cov almonds tso rau hauv ib lub me me saucepan, npog nrog 2 khob dej thiab coj mus rau ib tug boil. Muab pov rau hauv ib lub colander, yaug thiab tev. Tom qab ntawd soak hauv boiling dej, ntws cov kua tom qab 10-15 feeb thiab txias.

Chop lub qej. Finely chop lub dos thiab Fry nyob rau hauv roj rau 7-8 feeb, stirring tas li.

Sib tov cov nqaij minced nrog qej, qhiav thiab paprika. Tawm hauv lub tub yees rau 30 feeb.

Whisk lub almonds, cream, proteins thiab spices nrog ib tug blender. Ntxiv cov npaj sib tov thiab dos rau cov nqaij. Lub caij nrog ntsev thiab sib tov zoo.

6. minced nqaij rau kebab nrog lws suav muab tshuaj txhuam, kua txiv qaub thiab qe

Minced nqaij rau kebab nrog lws suav muab tshuaj txhuam, kua txiv qaub thiab qe
Minced nqaij rau kebab nrog lws suav muab tshuaj txhuam, kua txiv qaub thiab qe

Cov khoom xyaw

  • 1 dos;
  • 1 pawg me ntawm parsley
  • 1 sprig ntawm mint;
  • ½ txiv qaub;
  • 1 qe;
  • 2 teaspoons ntawm av cumin;
  • 1 tablespoon ntawm paprika;
  • ½ teaspoon ntawm qej hmoov;
  • 2 tablespoons txiv lws suav muab tshuaj txhuam
  • 2 teaspoons ntsev
  • 1 teaspoon av kua txob dub;
  • 1 kg ntawm minced nqaij.

Kev npaj

Finely chop lub dos. Chop cov zaub ntsuab. Nyem kua txiv tawm ntawm txiv qaub. Sib tov tag nrho cov khoom xyaw nrog minced nqaij.

Yuav ua li cas npaj lula kebab

Knead cov nqaij minced zoo. Qhov no yuav siv sij hawm tsawg kawg yog 15 feeb.

Yog hais tias tsis muaj qe nyob rau hauv cov nqaij minced, thiab koj yuav tau ua noj nyob rau hauv cov hniav nyiaj hniav kub, tuav tawm lub loj kom nws adheres zoo rau lub skewers thiab tsis poob rau hauv lub coals. Ua li no, nqa cov nqaij nrog koj txhais tes thiab muab pov rau ntawm lub rooj. Rov ua kom txog thaum cov nqaij minced yog khov, du thiab ua khob noom cookie-zoo li nyob rau hauv sib xws.

Yuav ua li cas tuav cov nqaij minced rau kebab
Yuav ua li cas tuav cov nqaij minced rau kebab

Cia cov nqaij minced nyob rau hauv lub tub yees rau tsawg kawg ib thiab ib nrab mus rau ob teev, thiab ces muab faib ua ob peb qhov sib npaug. Los ntawm ib kilogram ntawm minced nqaij, 7-8 pieces yuav tsum tau.

Ua rau hauv oblong sausages nrog txoj kab uas hla ntawm 3-4 cm.

Ua kebab ntawm skewers, tso 1-2 ntoo sticks dipped nyob rau hauv dej ntawm cov nqaij sausage thiab nyem cov nqaij minced nruj nreem nyob ib ncig ntawm nws.

Yuav ua li cas ua ib kebab
Yuav ua li cas ua ib kebab

Ua tib yam nrog skewers.

Cia cov kebabs nyob rau hauv lub tub yees rau ib teev thiab ib nrab ua ntej kib.

Yuav ua li cas kib kebab

Koj tuaj yeem npaj ib lub tais hauv ntau txoj kev. Nws hloov tawm qab ob qho tib si ntawm qhov qhib hluav taws thiab hauv qhov cub tsis tu ncua.

1. Yuav ua li cas ua noj lula kebab ntawm cov hniav nyiaj hniav kub

Qhov no yog ib qho kev xaiv ua noj ua haus classic. Lub aroma ntawm hluav taws ua rau cov nqaij tshwj xeeb yog cua.

Kom paub tseeb tias cov nqaij minced tiav, kib ib kebab ua ntej. Yog hais tias cov nqaij sticks zoo rau lub skewer thiab tsis poob rau ntawm coals, txuas ntxiv mus. Yog tsis yog, ntaus tawm cov nqaij minced dua.

Ci lub kebab tshaj rhuab coals rau 8-12 feeb. Tig mus ua noj cov nqaij sib npaug thiab muaj lub qab ntxiag rau txhua sab.

Yuav ua li cas ua noj lula kebab ntawm cov hniav nyiaj hniav kub
Yuav ua li cas ua noj lula kebab ntawm cov hniav nyiaj hniav kub

2. Yuav ua li cas ua noj kebab hauv qhov cub

Preheat qhov cub kom 180 ° C. Muab cov khoom tso rau ntawm daim ntawv ci.

Yuav ua li cas ua noj kebab nyob rau hauv qhov cub
Yuav ua li cas ua noj kebab nyob rau hauv qhov cub

Los yog, siv lub khib nyiab thiab tso ib daim ntawv ci nrog cov ntawv ci hauv qab nws kom ntws cov roj thiab kua txiv hmab txiv ntoo.

Yuav ua li cas ua noj kebab nyob rau hauv qhov cub
Yuav ua li cas ua noj kebab nyob rau hauv qhov cub

Ci lub kebab rau 20-25 feeb yam tsis tau tig nws.

3. Yuav ua li cas ua noj kebab ntawm lub qhov cub

Preheat lub lauj kaub ci. Fry lub pieces rau 6-7 feeb ntawm txhua sab, los yog ntev dua, kom txog rau thaum ib tug tuab xim av crust daim ntawv.

Yuav ua li cas ua noj kebab ntawm lub qhov cub
Yuav ua li cas ua noj kebab ntawm lub qhov cub

4. Yuav ua li cas ua noj kebab ntawm hluav taws xob grill

Preheat cov hniav nyiaj hniav kub thiab kib lub kebab rau 5-7 feeb ntawm ib sab, thiab tom qab ntawd tib tus nqi ntawm lwm qhov.

Yuav ua li cas ua noj kebab ntawm hluav taws xob grill
Yuav ua li cas ua noj kebab ntawm hluav taws xob grill

Yuav ua li cas ua noj lula kebab

Qhov kev xaiv yooj yim tshaj plaws yog txoj cai ntawm skewers lossis skewers nrog txiv qaub slices, tshuaj ntsuab lossis zaub.

Yuav ua li cas ua noj lula kebab
Yuav ua li cas ua noj lula kebab

Kebab mus zoo nrog zaub ci, mov, couscous thiab lwm yam tais diav yooj yim.

Yuav ua li cas ua noj lula kebab
Yuav ua li cas ua noj lula kebab

Tsis tas li ntawd, cov zaub mov zoo ua tiav nrog barbecue lossis yogurt sauces, piv txwv li, Greek dzatziki.

Yuav ua li cas ua noj lula kebab
Yuav ua li cas ua noj lula kebab

Lula kebab zoo li appetizing yog tias nws yog txiav rau hauv pieces, sprinkled nrog tshuaj ntsuab, sprinkled nrog sauce thiab pab nrog tortillas thiab zaub tshiab.

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Kev sim thiab koj yuav pom koj qhov zoo tshaj plaws.

Pom zoo: