How to make homemade sausage: 5 yam zaub mov zoo

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Delicious, muaj kua, muaj ntxhiab hauv tsev sausage yuav dhau los ua qhov tseem ceeb ntawm lub suab nrov noj hmo lossis tsev neeg noj hmo. Tsis tas li ntawd, koj yuav tsis txhawj txog nws keeb kwm: nws yog tsim los ntawm koj tus kheej tes los ntawm cov khoom xyaw ntuj.

Cov hnyuv ntxwm classic hauv tsev yuav tsum muaj nqaij, nqaij npuas kib, qej, ntsev, kua txob thiab lwm yam txuj lom, nrog rau cov hnyuv huv si. Txawm li cas los xij, raws li kev xyaum tau pom, nws yog qhov ua tau ua tsis tau tom kawg.

Nws yog qhov zoo dua rau noj nqaij thiab lard ntawm lub khw. Lub plab kuj tuaj yeem pom muaj. Yog tias koj muaj hmoo, lawv twb tau ua tiav thiab npaj siv. Koj tsuas yog yuav tsum tau yaug thiab yaug lawv hauv dej rau 20 feeb. Tom qab ntawd, nws yuav tsum tau tshuaj xyuas lawv cov sab hauv kom zoo thiab, yog tias tsim nyog, tshem tawm tag nrho cov tsis tsim nyog.

Koj yuav tsum tau muab cov hnyuv nrog minced nqaij uas siv cov nqaij grinder thiab ib lub nozzle tshwj xeeb. Nws tuaj yeem pom nyob rau hauv chav ua noj ntawm cov khw muag khoom feem ntau. Txawm li cas los xij, koj tuaj yeem siv lub raj mis yas tsis tu ncua, ntawm caj dab uas koj yuav tsum tau muab cov hnyuv.

Khi qhov kawg ntawm txoj hnyuv nrog lub pob txha muaj zog ua ntej sau nrog cov nqaij minced. Xyuas kom tseeb tias cov hnyuv ntxwm tau sau tusyees, tsis muaj voids.

Yog tias qhov txhaws nruj dhau, lub plhaub tuaj yeem tawg thaum kho cua sov, yog li lo rau lub ntsiab lus kub.

Thaum lub plab zom mov puv, tshem tawm ntawm qhov txuas thiab khi nws kom nruj. Tom qab ntawd, ua ob peb punctures nrog ib rab koob kom cov pa tawm ntawm cov hnyuv ntxwm thaum ua noj.

Cov hnyuv ntxwm hauv tsev tuaj yeem boiled, kib thiab stewed.

1. Cov hnyuv ntxwm hauv tsev tsis muaj lub plhaub

Cov khoom xyaw

• 1 kg ntawm nqaij npuas;
• 5 cloves qej;
• 5 tablespoons qhuav cream;
• 1 tablespoon ntsev
• 1 teaspoon suab thaj
• 1 qe qaib;
• av kua txob, qhuav tshuaj ntsuab - mus saj.

Kev npaj

Yaug cov nqaij npuas thiab chop nrog nqaij grinder, blender los yog zaub mov processor kom txog thaum tus.

Ntxiv qej, qhuav cream, ntsev, suab thaj rau qhov loj. Sib tov txhua yam thiab yob cov nqaij minced dua.

Txiav lub qe rau hauv cov nqaij minced, ntxiv cov kua txob hauv av kom saj.

Knead lub resulting loj zoo nrog koj txhais tes, zoo li lub khob noom cookie.

Tshaj tawm daim ntawv parchment rau ntawm lub rooj thiab muab cov nqaij minced rau nws, ua ib lub loaf. Nws qhov ntev yuav tsum sib haum rau qhov loj ntawm koj lub saucepan: cov hnyuv ntxwm yuav tsum haum rau hauv lub thawv.

Qhwv cov nqaij minced nyob rau hauv parchment thiab khi nruj nreem nrog hlua. Koj yuav tsum xaus nrog ib yam dab tsi zoo li khoom qab zib. Yog tias koj khi nws xoob, ces cov roj yuav ntws tawm thiab cov hnyuv ntxwm yuav qhuav.

qhwv lub resulting "khoom qab zib" nyob rau hauv ntawv ci, tuav lub tails zoo. Ua tib cov hnyuv ntxwm los ntawm cov nqaij minced ntxiv.

Ncuav dej rau hauv saucepan thiab tso cov hnyuv ntxwm rau ntawd. Cov hnyuv ntxwm yuav tsum yog tag nrho hauv dej, yog li koj yuav tsum tau muab kev tsim txom rau nws. Ib lub phaj zoo tib yam haum rau lub luag haujlwm no.

Simmer rau 1,5 teev. Tshem cov hnyuv ntxwm los ntawm dej thiab tawm mus rau qhov txias rau chav tsev kub yam tsis muaj unrolling.

Muab cov hnyuv ntxwm txias rau hauv lub tub yees thaum hmo ntuj.

Hnub tom qab, tshem tawm cov parchment thiab ntawv ci thiab yob cov hnyuv ntxwm hauv cov tshuaj ntsuab. Xaiv cov tshuaj tsw qab qhuav xws li oregano, rosemary, parsley, thiab dill.

Cov hnyuv ntxwm hauv tsev yog khaws cia hauv parchment rau 2 lub lis piam. Koj tuaj yeem noj nws ob qho tib si txias thiab kub, yav tas los kib nws.

2. Npua caj dab sausage

Cov khoom xyaw

• 1 kg ntawm fatty nqaij npuas caj dab;
• 1 tablespoon ntsev
• av kua txob dub thiab lwm yam txuj lom - mus saj;
• 6 cloves qej;
• 2 nplooj nplooj;
• cov hnyuv.

Kev npaj

Txiav lub caj dab rau hauv me me pieces kom cov hnyuv ntxwm saj thinner dua thaum siv cov nqaij grinder. Lub caij nrog ntsev thiab kua txob, ntxiv koj nyiam txuj lom (piv txwv li, cumin, cardamom, hops-suneli), finely tws qej thiab tws bay nplooj. Do cov sib tov zoo, npog nrog ib lub phaj thiab refrigerate rau ib hnub. Tom qab ntawd ntxiv ib co dej thiab do dua. Qhov zoo tshaj plaws minced nqaij yuav tsum muaj kua thiab viscous rau qhov kov.

Sau cov hnyuv nrog minced nqaij thiab khi lawv. Muab lub resulting sausages nyob rau hauv boiling dej thiab boil tshaj medium tshav kub rau 5-7 feeb. Tshem tawm ntawm boiling dej, qhuav thiab cia txias. Tom qab cov hnyuv ntxwm, koj tuaj yeem ci rau 40 feeb hauv qhov cub ntawm 200 ° C lossis kib kom txog thaum kev sib tw rau 30 feeb.

3. Nqaij qaib

Cov khoom xyaw

• 1 ½ kg nqaij qaib fillet;
• 200 g yog ';
• 1 teaspoon ntsev
• av kua txob, paprika, coriander, nutmeg - mus saj;
• 2 cloves qej;
• 150 ml mis nyuj los yog cream;
• cov hnyuv.

Kev npaj

Yaug thiab qhuav lard thiab nqaij qaib, thiab tom qab ntawd dhau los ntawm cov nqaij grinder nrog ib lub sieve loj. Ntxiv ntsev, txuj lom thiab finely tws qej. Do.

Ncuav rau hauv ib co cream los yog mis nyuj. Tus nqi sib txawv nyob ntawm cov nqaij: qhov tseem ceeb yog qhov loj tsis yog kua, tab sis tsis qhuav dhau. Sib tov zoo thiab tawm hauv cov nqaij minced rau 10-15 feeb.

Sausages nrog minced nqaij thiab refrigerate rau ob peb teev, los yog zoo dua thaum hmo ntuj. Tom qab sausages, Fry kom txog thaum Golden xim av los yog ci nyob rau hauv ib lub qhov cub preheated rau 170 ° C rau ib teev.

4. Hepatic hnyuv ntxwm

Cov khoom xyaw

• 500 g ntawm lub siab;
• 250 g yog ';
• 1 taub hau qej;
• 2 loj dos;
• ntsev, kua txob thiab lwm yam txuj lom rau saj;
• 1 tablespoon ntawm hmoov nplej;
• 3-4 qe;
• 3 tablespoons ntawm semolina;
• 100 ml yog ';
• cov hnyuv.

Kev npaj

Rau cov hnyuv ntxwm, koj tuaj yeem noj txhua daim siab: nqaij npuas, nqaij nyuj, nqaij qaib. Yaug nws thiab tev tawm zaj duab xis. Txiav rau hauv pieces thiab mince ua ke nrog nqaij npuas kib thiab qej.

Finely chop lub dos thiab Fry nyob rau hauv ib lub lauj kaub. Ntxiv dos, ntsev, kua txob thiab koj nyiam txuj lom, starch, qe thiab semolina rau cov nqaij minced. Do zoo, ncuav nyob rau hauv cov mis nyuj thiab do dua.

Sau cov hnyuv npaj nrog minced nqaij. Noj cov hnyuv ntxwm rau 40 feeb tshaj qhov nruab nrab kub. Los yog ci hauv qhov cub ntawm 200 ° C rau 40 feeb: qhov no yuav ua rau nws qab heev.

5. Qos yaj ywm nrog buckwheat

Cov khoom xyaw

• 1 khob buckwheat;
• 500 g nqaij qaib fillet;
• 300 g yog ';
• ½ tablespoon ntsev;
• av kua txob - mus saj;
• 5 cloves qej;
• txoj hnyuv.

Kev npaj

Yaug buckwheat, boil thiab txias. Yaug cov nqaij thiab nqaij npuas kib thiab txiav mus rau hauv me me pieces. Muab cov nqaij, nqaij npuas kib, buckwheat, ntsev, kua txob, finely tws qej nyob rau hauv ib lub tais tob. Ua cov hnyuv ntxwm siv lub plab, txuas, thiab grinder.

Nqa dej mus rau ib lub boil, dipped cov hnyuv ntxwm nyob rau hauv nws thiab ua noj rau 30-35 feeb.

Koj tuaj yeem khaws cov hnyuv ntxwm hauv lub tub yees rau 2 lub lis piam. Fry lawv kom txog thaum Golden xim av ua ntej siv.