Yuav ua li cas thiab ntau npaum li cas ua noj porcini nceb

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Tag nrho cov secrets ntawm kev ua noj nceb rau cov kua zaub, ua ntej khov, kib thiab ntau dua.

Yuav ua li cas npaj porcini nceb

Mus hla cov nceb. Yog hais tias lub kaus mom muaj nplooj los yog av, tshem lawv nrog ib daim txhuam cev mos. Muab cov nceb tso rau hauv lub thawv tsim nyog, npog nrog dej txias thiab tawm mus rau ib teev. Tom qab ntawd yaug ib zaug lossis ob zaug.

Tshawb xyuas cov nceb porcini uas ntub dej, tshem tawm cov xim tsaus nti ntawm lub kaus mom, thiab tshem tawm cov stems nrog rab riam. Txiav cov qauv loj rau hauv ib nrab lossis nruab nrab-qhov loj me. Cov me me tuaj yeem tso tseg. Yog hais tias cov nceb yog wormy, muab pov tseg.

Ua kom khov porcini nceb tam sim ntawd tom qab tshem tawm ntawm lub freezer.

Ncuav dej npau npau tshaj cov nceb qhuav thiab tawm rau 2 teev.

Yuav ua li cas ua noj porcini nceb

Lub sijhawm ua noj yog nyob ntawm seb koj yuav siv cov khoom ntxiv li cas. Tsis tas li ntawd, cov nceb me me thiab nruab nrab ncav cuag kev npaj sai dua li cov loj.

Tom qab boiling, noj tshiab porcini nceb:

• rau kib - los ntawm 20 mus rau 30 feeb;
• rau khov - 15-20 feeb;
• rau salting - 30-40 feeb;
• rau marinating - 30-40 feeb;
• rau kua zaub - 30-40 feeb.

Noj cov nceb tshiab khov rau 30-40 feeb, thiab boiled-frozen sawv daws yuav 20-25 feeb. Qhuav yog noj tsuas yog rau kua zaub, yav tas los boiled rau 20 feeb.

Nws tsis yog qhov nyuaj los txiav txim siab tias cov nceb porcini tau npaj txhij: lawv yuav tog rau hauv qab ntawm lub lauj kaub.

Yuav ua li cas ua noj porcini nceb

Muab cov nceb tso rau hauv saucepan thiab npog nrog chav dej kub. Rau cov qhuav, koj tuaj yeem siv cov dej uas lawv tau tsau. Ntxiv ntsev, 1 teaspoon ib liter yog txaus, los yog tsawg dua yog nceb xav tau rau pickling los yog pickling.

Nqa mus rau ib lub boil tshaj high tshav kub, ces txo kom tsawg thiab ua noj kom ntau li ntau tau rau kev ua ntxiv.

Tshem tawm cov npuas dej ntawm qhov chaw thaum ua noj.

Yog tias koj tsis ua zaub mov, muab pov tseg cov nceb hauv lub colander.