7 kebab marinades uas yuav ua rau tej nqaij tastier

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Dos, lws suav, npias, mint thiab ob peb ntau yam kev xaiv.

4 cov lus qhia muaj txiaj ntsig

1. Cov nqaij tshiab, zoo thiab cov tub ntxhais hluas tsis tas yuav tsum tau marinated. Tsuas yog ntsev thiab kua txob ua ntej kib nws. Tab sis yog tias koj xav muab cov nqaij no nplua nuj aroma thiab txawv txawv saj, siv ib qho ntawm cov marinades. Nqaij qaib tuaj yeem marinated rau ib nrab ib teev, thaum nqaij npuas, nqaij nyuj thiab yaj tuaj yeem marinated rau 1-2 teev.
2. Cov nqaij nruab nrab hnub nyoog lossis cov nqaij uas koj tsis paub meej txog qhov zoo yuav tsum tau marinated ntev dua. Qhov no yuav soften cov fibers thiab ua kebab juicier. Lub sijhawm tsawg kawg nkaus rau marinating nqaij qaib yog 2 teev, nqaij npuas - 4 teev, nqaij nyuj thiab yaj - 6 teev.
3. Tsis tsuas yog laus, tab sis kuj cov nqaij hluas tuaj yeem yooj yim marinated rau ib hnub lossis ob. Cov khoom xyaw hauv marinades, tshwj xeeb tshaj yog dos, muaj cov tshuaj tua kab mob. Qhov no txhais tau tias cov nqaij yuav khaws cia ntev dua.
4. Koj tuaj yeem marinate nqaij ntawm chav tsev kub. Tab sis yog hais tias nws yuav tsum nyob twj ywm nyob rau hauv lub marinade rau ntau tshaj ob teev, ces nws yog zoo dua rau muab tso rau hauv lub tub yees.

Qhov zoo tshaj plaws marinades rau barbecue

Tag nrho cov khoom xyaw hauv cov zaub mov yog tsim rau 2 kg ntawm nqaij. Marinades yog tsim rau nqaij qaib, nqaij npuas, nqaij nyuj, yaj.

1. Dos marinade rau barbecue

Dos yog ib qho tseem ceeb muaj nyob rau hauv yuav luag tag nrho cov marinades. Nws muab cov kebab nplua nuj tsw, yog li tsis tas yuav muaj ntau yam txuj lom.

Cov khoom xyaw

• 500 g ntawm dos;
• ntsev mus saj;
• av kua txob dub - mus saj.

Kev npaj

Txiav lub dos rau hauv ob peb pieces thiab puree nrog ib tug blender. Lub caij cov nqaij nrog ntsev thiab kua txob, ntxiv dos thiab sib tov zoo. Txhawm rau tiv thaiv cov dos los ntawm kev kub hnyiab thaum lub sijhawm kib, maj mam txhuam txhua daim nqaij nrog ib daim ntawv phuam ua ntej ua noj.

2. Kefir marinade rau barbecue

Nqaij marinated nyob rau hauv no txoj kev hloov mus rau kev sib tw heev. Thiab ua tsaug rau cov seasonings, kebab yuav tsw qab heev.

Cov khoom xyaw

• 1,700 g ntawm dos;
• 1 ½ tablespoon ntawm suneli hops;
• ntsev mus saj;
• av kua txob dub - mus saj;
• 1,700 ml ntawm kefir muaj roj tsawg.

Kev npaj

Chop lub dos finely, hloov mus rau ib tug sib sib zog nqus thawv thiab me ntsis nco ntsoov ua kom cov kua txiv sawv tawm. Ntxiv seasoning thiab do. Tom qab ntawd ntxiv cov nqaij thiab sib tov zoo dua. Ncuav nyob rau hauv kefir, npog thiab co kom txog thaum cov nqaij yog kiag li them nrog marinade.

3. Marinade ntawm cov dej ntxhia

Carbonated ntxhia dej softens nqaij fibers. Yog li ntawd, shish kebab hloov tawm mus ua kua, kev sib tw thiab - vim qej thiab txuj lom - aromatic.

Cov khoom xyaw

• 500 g ntawm dos;
• 1 tablespoon zaub roj;
• 1 ½ tablespoon ntawm kebab seasoning;
• ntsev mus saj;
• av kua txob dub - mus saj;
• 5 cloves qej;
• 1 liter ntawm sparkling ntxhia dej.

Kev npaj

Chop lub dos rau hauv rings thiab tso rau ntawm cov nqaij. Ntxiv roj, txuj lom thiab minced qej thiab sib tov kom huv si. Ncuav dej ntxhia hla cov nqaij thiab tawm mus rau marinate.

4. Mint marinade rau barbecue

Ua tsaug rau qhov marinade no, cov nqaij yuav tau txais ib qho muag mint aroma thiab qab ntxiag ntsim saj.

Cov khoom xyaw

• 1 ½ tablespoon ntawm kebab seasoning;
• ntsev mus saj;
• 3 pawg ntawm mint;
• 500 g ntawm dos.

Kev npaj

Sprinkle cov txuj lom tshaj cov nqaij thiab sib tov zoo. Npog hauv qab ntawm lub thawv uas kebab yuav marinated nrog ib co mint. Muab qee cov nqaij rau saum thiab npog nrog mint. Rov ua cov txheej txheem kom txog thaum koj tawm ntawm cov khoom xyaw. Cov txheej kawg yuav tsum yog mint. Ntxiv cov tws dos rings ib nrab ib teev ua ntej kawg ntawm marinating thiab do.

5. Txiv lws suav marinade rau barbecue

Kua txiv lws suav kuj zoo kawg nkaus softens nqaij fibers. Nws yuav ua rau shish kebab tsis tsuas yog tastier, tab sis kuj txawv txawv: cov nqaij yuav tau txais ib tug zoo nkauj reddish tint.

Cov khoom xyaw

• 500 g ntawm dos;
• 1 tablespoon kebab seasoning
• ntsev mus saj;
• av kua txob dub - mus saj;
• 3-5 cloves ntawm qej;
• 1 ½ l kua txiv lws suav.

Kev npaj

Ntxiv tws dos, spices thiab minced qej rau cov nqaij. Ncuav nyob rau hauv kua txiv lws suav, npog lub thawv nrog cov nqaij nrog lub hau thiab tawm mus marinate.

6. Marinade nrog mayonnaise

Zoo zoo mayonnaise ua rau cov nqaij muaj kua thiab flavorful. Tej zaum yog vim li cas marinades nrog mayonnaise yog li nrov.

Cov khoom xyaw

• 300 g ntawm dos;
• 500 ml ntawm mayonnaise;
• 1 tablespoon curry
• ntsev mus saj;
• av kua txob dub - mus saj.

Kev npaj

Siv ib tug blender los puree lub dos. Ntxiv mayonnaise, dos puree thiab txuj lom rau cov nqaij thiab sib tov zoo.

7. Npias barbecue marinade

Daim ntawv qhia no yuav tau txais txiaj ntsig tshwj xeeb los ntawm cov neeg nyiam npias, vim cov nqaij yuav tau txais cov ntxhiab tsw me ntsis malt. Zoo dua noj beer. Cia li nco ntsoov tias haus dej tsis zoo yuav ua rau lub saj ntawm kebab.

Cov khoom xyaw

• 500 g ntawm dos;
• 3 cloves qej;
• 2 teaspoons av coriander
• 2 teaspoons ntawm paprika;
• ntsev mus saj;
• av kua txob dub - mus saj;
• 750 ml ntawm beer.

Kev npaj

Ntxiv tws dos, qej thiab txuj lom rau cov nqaij. Do thiab top nrog npias.