Khob khob noom cookie rau qab zib lovers

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Qee lub sij hawm tus kab mob gastronomic tom ntej no ua rau koj xav nplawm koj tus kheej ntawm lub hauv pliaj nrog ib qho exclamation: "Vim li cas kuv tsis xav txog qhov no kuv tus kheej?". Kwv yees li cov tshuaj tiv thaiv tib yam hauv tus tsov ntxhuav feem ntawm cov neeg uas pom nws yog tshwm sim los ntawm cov khoom ntxim nyiam, yooj yim, thiab tseem muaj peev xwm ua khob noom cookie. Yog tias koj txoj kev hlub rau ncuav qab zib paub tsis muaj kev cia siab, ces qhov no yog ib qho kev zam txim rau coj daim ntawv qhia no mus rau lub neej.

Thaum confectioner Dominique Ansel nthuav tawm nws qhov kev tsim kho yooj yim hauv nws lub khw New York kas fes, cov neeg tuaj saib xav tsis thoob. Kev txhaj tshuaj me me ntawm mis nyuj thiab espresso ua los ntawm chocolate chip ncuav qab zib tau dhau los ua neeg thoob ntiaj teb. Peb yuav dhau mus dhau Dominic thiab npaj cov khob puv loj uas koj tuaj yeem tsis tsuas yog ncuav mis rau hauv, tab sis kuj ua rau lawv nrog koj cov khoom qab zib uas koj nyiam.

Qhov tseeb, tsis muaj kev dag ntxias hauv daim ntawv qhia ncuav qab zib no. Ua ntej tshaj plaws, tuav mos (chav kub) butter nrog piam thaj kom txog thaum dawb. Ntxiv ib lub qe thiab ib pinch ntawm ntsev mus rau nplawm butter, sib tov txhua yam zoo dua.

Tom qab sifting hmoov, ntxiv rau butter-qe sib tov ib feem peb ntawm tag nrho cov nyiaj ib zaug.

Thaum kawg, muab cov chocolate chips, sib tov thiab cia lub khob noom cookie so hauv lub tub yees rau ib nrab teev.

Tam sim no hais txog cov ntawv. Raws li lub hauv paus, enamel mug yog qhov zoo tagnrho, uas feem ntau ntawm peb yuav pom tseeb hauv chav ua noj. Lubricate ob sab ntawm lub mug nrog ntau butter, thiab tom qab ntawd mus rau faib lub khob noom cookie. Lub thickness ntawm lub ncuav qab zib txheej yuav tsum yog li 0.5 cm - zoo tagnrho kom lub khob ci zoo sib xws thiab tsis crumble thaum sau.

Peb muab cov khob noom cookie tso rau hauv qhov cub rau ib nrab ib teev ntawm 180 degrees ntawm lub luag haujlwm. Yog tias koj nplawm cov butter ntau dhau los yog tsis sib npaug ntawm lub khob noom cookie hauv qab thiab nws pib nce siab - tsis muaj kev ntshai, lub khob noom cookie tom qab tshem tawm ntawm qhov cub yuav tseem yog yas txaus los muab nws cov duab ploj.

Peb ua kom txias lub khob thiab npog lawv nrog ib txheej ntawm melted chocolate los ntawm sab hauv, nws yog nws leej twg yuav tiv thaiv lub ncuav qab zib los ntawm deoxidation thaum puv nrog kua.

Tom qab lub chocolate tau solidified, koj tuaj yeem pib saj nws. Thiab tsis txhob hnov qab haus mis nyuj rau kev noj qab haus huv ntawm Dominique Ansel!

Daim ntawv qhia

Cov khoom xyaw:

• hmoov - 2 ¼ tsp. (280 g);
• qe - 1 pc.;
• butter - ½ tsp. (113 g);
• qab zib - ⅔ tbsp. (130 g);
• chocolate chips - ½ tsp. (80 g) + rau lubrication;
• ib pinch ntsev.

Kev npaj

1. Yeej lub butter thiab qab zib rau ob peb feeb, ntxiv qe thiab ib pinch ntawm ntsev. Peb sib tov cov khoom xyaw kom txog thaum tus thiab pib ntxiv sifted hmoov nyob rau hauv feem.
2. Ntxiv cov chocolate chips rau lub khob noom cookie tiav thiab tawm hauv lub tub yees rau 20-30 feeb.
3. Grease cov phab ntsa ntawm cov khob xaiv nrog roj thiab npog nrog ib tug uniform 0.5 cm txheej ntawm mov paj.
4. Peb ci khob noom cookie rau ib nrab ib teev ntawm 180 degrees, txias tag, npog nrog melted chocolate los ntawm sab hauv thiab cia lub txheej freeze.