Cov txheej txheem:
- Yooj Yim Nqaij qaib Avocado Salad
- Noj qab nyob zoo zaub xam lav nrog nqaij qaib, zaub thiab feta cheese
- Spicy Chicken thiab Broccoli Salad
- Hearty zaub xam lav nrog nqaij qaib thiab nceb
- Nqaij qaib thiab pineapple zaub xam lav
2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58
Ib qho yooj yim zaub xam lav nrog avocado, noj qab nyob zoo nrog zaub thiab cheese, ntsim nrog broccoli, hearty nrog nceb thiab ntsim nrog pineapple - txhua leej txhua tus muaj peev xwm ua noj cov tais diav nrog nqaij qaib. Tsis tas li ntawd, lawv yuav twv yuav raug hu ua noj hmo tsis tu ncua lossis txawm tias dai lub rooj festive.
Yooj Yim Nqaij qaib Avocado Salad
Cov khoom xyaw
- 2 boiled nqaij qaib fillets;
- 1 loj avocado
- ¼ qhov muag teev;
- ½ txiv qaub kua txiv;
- 2 tablespoons tws cilantro los yog basil
- ntsev thiab av dub kua txob mus saj.
Kev npaj
Txiav cov nqaij qaib rau hauv ib daim hlab, avocado thiab dos rau hauv me me cubes. Muab lawv tso rau hauv ib lub tais, ntxiv cov khoom xyaw ntxiv thiab sib tov zoo.
Yog tias koj muaj lub tshuab ua zaub mov lossis tshuab, koj tuaj yeem siv nws los zom tag nrho cov khoom xyaw tshwj tsis yog nqaij qaib. Tom qab ntawd cov zaub xam lav yuav muaj creamier, zoo nkauj dua.
Noj qab nyob zoo zaub xam lav nrog nqaij qaib, zaub thiab feta cheese
Cov khoom xyaw
- 1 txiv qaub;
- 800-900 g ntawm txiv lws suav;
- 2 boiled nqaij qaib fillets;
- 1 loj dib;
- ½ khob tws parsley nplooj
- ¼ khob tws ntsuab dos;
- ¼ khob ntawm tshiab basil nplooj;
- 2 tablespoons txiv roj roj
- 1 teaspoon ntsev
- ½ teaspoon freshly av dub kua txob;
- ½ khob finely tws feta cheese.
Kev npaj
Rub lub txiv qaub zest (2 teaspoons txaus). Nyem kua txiv los ntawm txiv qaub nws tus kheej (2 tablespoons yuav tsum tau). Coarsely chop lub txiv lws suav, fillets thiab dib. Muab lawv tso rau hauv ib lub tais loj, ntxiv zest, kua txiv qaub thiab lwm yam khoom xyaw ntxiv rau cheese, thiab do.
Cia cov zaub xam lav zaum rau 10 feeb, tom qab ntawd do nws dua thiab pab garnished nrog feta cheese.
Spicy Chicken thiab Broccoli Salad
Cov khoom xyaw
- 2 lub taub hau ntawm broccoli, disassembled rau hauv inflorescences;
- 2 tablespoons txiv roj roj
- 5 dos qej;
- 2 liab kua txob
- 2 cloves qej;
- 4 nqaij qaib fillets;
- ib tug puv tes ntawm pitted txiv ntseej;
- 4 tablespoons soy sauce.
Kev npaj
Boil broccoli nyob rau hauv boiling dej los yog chav rau 4-5 feeb (kom txog thaum mos). Freshly khov broccoli yuav tsum tau boil 10 feeb ntev dua. Muab lub cabbage tso rau hauv ib lub colander, hloov mus rau ib lub tais thiab tso tseg.
Tshav roj nyob rau hauv ib saucepan. Ua noj finely tws shallots nyob rau hauv nws li 2 feeb, ces ntxiv cov noob thiab tws chili thiab tws qej. Fry lawv rau lwm 4 feeb kom txog thaum muag muag.
Tshem cov dos, kua txob thiab qej los ntawm cov roj thiab ntxiv rau broccoli. Kuj muab cov nqaij qaib thiab txiv ntseej tso rau hauv ib lub tais thiab do.
Ncuav cov kua ntses rau hauv butter saucepan qhov twg cov dos, kua txob thiab qej tau sautéed. Tshav kub sib tov tshaj medium tshav kub thiab ncuav tshaj lub zaub xam lav. Cov tais diav tiav tuaj yeem ua rau sov lossis txias.
Hearty zaub xam lav nrog nqaij qaib thiab nceb
Cov khoom xyaw
- 500 g nqaij qaib fillet;
- 300-350 g ntawm champignons;
- 1 loj carrots;
- 1 me dos;
- 5-6 pickled cucumbers;
- 2 tablespoons mayonnaise;
- ntsev thiab kua txob dub mus saj;
- txiv roj roj.
Kev npaj
RUB nqaij qaib fillet nrog ntsev thiab kua txob thiab sauté nws ntawm ob sab nyob rau hauv txiv roj roj kom txog thaum kev sib tw. Hloov cov nqaij mus rau lub rooj txiav txim, cia nws txias rau yam tsawg 10 feeb, ces txiav mus rau hauv nruab nrab cubes thiab ncuav rau hauv ib lub tais.
Cais Fry cov diced nceb kom txog thaum Golden xim av (thaum dej tau evaporated, lub caij nrog ntsev). Xa cov nceb tiav mus rau ib lub tais nrog nqaij qaib. Tom qab ntawd Fry lub grated carrots thiab finely tws dos kom txog thaum softened thiab ntxiv rau zaub xam lav. Txiav lub cucumbers rau hauv me me cubes thiab ntxiv rau lwm cov khoom xyaw.
Tos kom cov zaub xam lav kom txias rau chav sov thiab caij nrog mayonnaise. Ntxiv ntsev thiab kua txob ntxiv yog tias xav tau.
Nqaij qaib thiab pineapple zaub xam lav
Cov khoom xyaw
Rau zaub xam lav:
- 1 khob tshiab los yog kaus poom pineapple, diced
- 450 g ci los yog boiled nqaij qaib fillet;
- ½ khob cashews;
- 2 ntsuab dos feathers;
- ntsev kom saj.
Rau refueling:
- ½ khob Greek yogurt
- 1 teaspoon mustard
- ½ teaspoon ntawm av qhuav qej;
- av kub kua txob - mus saj.
Kev npaj
Muab cov pineapple nrog cov nqaij nruab nrab, ib nrab ntawm cov txiv ntseej, thiab tws dos (tsuas yog cov plaub dawb thiab lub teeb ntsuab yog xav tau rau cov zaub xam lav). Npaj cov khaub ncaws nyias: Whisk ua ke yogurt, mustard, qej hmoov thiab kua txob kub nyob rau hauv ib lub tais.
Lub caij zaub xam lav, ntsev thiab txias hauv lub tub yees. Ua noj ua zaub mov noj ib leeg lossis ua khoom noj txom ncauj nrog rau crackers.
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