12 yooj yim turnip tais diav kom txuj lom koj cov zaub mov

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Kua zaub, stews, zaub xam lav thiab qos yaj ywm pancakes nrog turnips yog delicious.

1. Ci turnip nrog thyme

Cov khoom xyaw

• 500 g ntawm turnip;
• 1 tablespoon txiv roj roj + me ntsis rau lubrication;
• 1 tablespoon balsamic vinegar
• ½ teaspoon qhuav thyme;
• ntsev mus saj;
• av kua txob dub - mus saj;
• ob peb sprigs ntawm parsley.

Kev npaj

Tev lub turnips, txiav mus rau hauv me me pieces thiab muab tso rau hauv ib lub tais. Sib tov roj, vinegar, thyme, ntsev thiab kua txob. Ncuav qhov sib tov tshaj cov zaub thiab do.

Grease ib daim ntawv ci nrog butter thiab tso cov turnips rau hauv ib txheej. Ci ntawm 230 ° C rau 25 feeb. Tom qab ntawd tig lub turnip pieces thiab ci rau lwm 10 feeb. Lub turnips yuav tsum soften thiab xim av.

Ua ntej pab, lub caij nrog ntsev thiab kua txob thiab sprinkle nrog finely tws parsley.

Yuav ua li cas ci qos yaj ywm: 13 daim ntawv qhia zoo tshaj plaws →

2. Stew nrog turnips, nqaij nyuj thiab nceb

Cov khoom xyaw

• 450 g ntawm nqaij nyug;
• 1 dos;
• 250 g ntawm champignons;
• 2 tablespoons txiv roj roj
• ob peb sprigs ntawm rosemary;
• ntsev mus saj;
• av kua txob dub - mus saj;
• 2 tablespoons hmoov;
• 1 tablespoon txiv lws suav muab tshuaj txhuam
• 120 ml qhuav liab caw;
• 300 g zaub txhwb qaib;
• 1 carrots;
• 900 ml ntawm nqaij qaib broth.

Kev npaj

Txiav cov nqaij mus rau hauv loj pieces, dos rau hauv me me cubes thiab nceb mus rau hauv quarters. Nyob rau hauv ib saucepan, saucepan, los yog cauldron, kub roj tshaj nruab nrab kub. Muab nqaij nyug, dos thiab nceb rau ntawd.

Ntxiv finely tws rosemary, ntsev thiab kua txob. Ua noj, nplawm qee zaus, li 8 feeb, kom txog thaum cov nqaij browned rau txhua sab.

Ntxiv hmoov nplej thiab txiv lws suav muab tshuaj txhuam thiab ua noj rau ib feeb, nplawm qee zaus. Ncuav rau hauv cov cawv txiv hmab thiab simmer rau lwm feeb. Teem lub turnips thiab carrots, peeled thiab txiav mus rau hauv loj pieces. Ntxiv broth.

Nqa cov ntsiab lus ntawm saucepan mus rau ib lub boil, npog thiab txo lub cua sov. Simmer, stirring qee zaus, rau li 30 feeb. Cov nqaij thiab zaub yuav tsum mos thiab lub broth yuav tsum thicken me ntsis.

10 qhov zoo tshaj plaws nqaij nyug tais diav →

3. Turnip stuffed nrog nceb thiab zaub

Cov khoom xyaw

• 2 medium turnips;
• ntsev mus saj;
• 100 g ntawm champignons;
• ½ dos;
• 1 carrots;
• ½ tswb kua txob;
• 1 tablespoon zaub roj;
• av kua txob dub - mus saj;
• av coriander - mus saj;
• 50 ml ntawm qaub cream;
• 50 g ntawm cheese.

Kev npaj

Muab cov turnips tso rau hauv saucepan, npog nrog dej txias thiab ntsev zoo. Nqa dej mus rau boil thiab noj zaub rau 20-30 feeb kom txog thaum kev sib tw.

Thaum lub tiav lawm turnip tau txias, tev nws tawm, txiav tawm lub sab saum toj thiab rub tawm lub pulp nrog ib diav. Txiav cov champignons rau hauv nyias slices thiab finely tsuav lub dos, carrots thiab peppers.

Fry cov nceb nyob rau hauv ib lub lauj kaub nrog rhuab roj kom txog thaum Golden xim av. Ntxiv dos thiab carrots thiab saute rau 5 feeb. Ntxiv cov kua txob thiab ua noj rau lwm 5 feeb.

Ntxiv ntsev, kua txob, coriander thiab cream rau lub filling. Do thiab simmer, npog, rau li 5 feeb. Ntxiv ib nrab ntawm grated cheese thiab do.

Muab cov turnips tso rau hauv ib lub tais ci thiab sau lawv nrog lub filling. Ncuav li 1 cm dej rau hauv pwm. Sprinkle cov cheese ntxiv tshaj cov zaub thiab ci rau 15-20 feeb ntawm 180 ° C.

10 cov zaub mov txawv rau cov khoom noj zucchini hauv qhov cub thiab ntawm qhov cub →

4. Fried qaib garnished nrog turnips thiab pears

Cov khoom xyaw

• 3 tablespoons txiv roj roj
• 4 nqaij qaib ncej puab;
• ntsev mus saj;
• av kua txob dub - mus saj;
• 1 dos;
• 1 txiv duaj;
• 200 g ntawm turnip;
• 4 cloves qej;
• 120 ml qhuav dawb wine;
• ob peb sprigs ntawm thyme.

Kev npaj

Tshav 1 tablespoon ntawm roj nyob rau hauv ib lub skillet tshaj medium tshav kub. RUB tus qaib ncej puab nrog ntsev thiab kua txob thiab qhov chaw nyob rau hauv lub skillet, daim tawv nqaij sab. Ua noj rau 10-12 feeb, tsis tig, kom txog thaum daim tawv nqaij golden xim av thiab crispy.

Meanwhile, txiav lub dos rau hauv nyias strips thiab peeled pears thiab turnips rau hauv me me cubes. Hloov cov nqaij qaib mus rau ib lub phaj. Ua kom sov cov roj uas tseem tshuav hauv tib lub skillet.

Tos nyob rau hauv dos, pear, turnip thiab finely tws qej thiab caij nrog ntsev thiab kua txob. Fry, nplawm qee zaus, rau 15-20 feeb, kom txog thaum pear thiab turnip soften.

Ncuav cawv rau hauv lub skillet, ntxiv ib nrab ntawm cov nplooj thyme thiab kab cov nqaij qaib, daim tawv nqaij sab. Ua noj rau li 10 feeb. Cov cawv yuav tsum yuav luag tag nrho evaporated, thiab nqaij qaib yuav tsum ua kom zoo. Sprinkle cov nplooj thyme ntxiv rau ntawm lub tais ua ntej noj.

5 qaib noj qab heev →

5. Kua zaub-mashed turnip nrog txiv apples

Cov khoom xyaw

• 2 tablespoons txiv roj roj + ib co rau garnish;
• 1 dos;
• 2 cloves qej;
• 680 g ntawm nqaij qaib;
• 220 g qab zib thiab qaub txiv apples (granny smith txiv apples yog qhov zoo tshaj plaws) + me ntsis rau kho kom zoo nkauj;
• 2 tablespoons xim av qab zib
• 1½ teaspoon ntsev
• ¾ teaspoon ntawm av dub kua txob;
• ¾ teaspoon ntawm av cinnamon + me ntsis rau kho kom zoo nkauj;
• 950 ml nqaij qaib los yog zaub broth;
• 3 tablespoons hnyav cream + me ntsis rau garnish.

Kev npaj

Nyob rau hauv ib tug loj saucepan los yog saucepan, kub roj tshaj medium tshav kub. Muab cov dos diced thiab tws qej thiab sauté, nplawm qee zaus, li 5 feeb.

Tev lub turnips thiab txiv apples thiab txiav mus rau hauv me me pieces. Muab lawv nrog zaub, ntxiv qab zib, ntsev, kua txob, cinnamon thiab ua noj rau ob peb feeb.

Ncuav nyob rau hauv broth thiab coj mus rau ib tug boil. Txo cov cua sov, npog lub lauj kaub los yog saucepan me ntsis, thiab simmer li 20 feeb. Turnips thiab txiv apples yuav tsum mos.

Tshem tawm ntawm tshav kub thiab puree lub kua zaub nrog ib tug blender. Ntxiv qab zib thiab sib tov kom huv si. Ncuav lub kua zaub rau hauv lub tais, garnish nrog cream, butter thiab me me txiv apples slices thiab sprinkle nrog cinnamon.

11 cov kua zaub qab qab nrog champignons, taub dag, broccoli thiab ntau dua →

6. Zaub kua zaub nrog turnips thiab mov

Cov khoom xyaw

• 1 dos;
• 1 carrots;
• 2-3 tablespoons zaub roj;
• 1 ½ l dej;
• 300 g qos yaj ywm;
• 300 g zaub txhwb qaib;
• 3-4 tablespoons mov;
• ntsev mus saj;
• 1-2 nplooj nplooj qhuav;
• ob peb sprigs ntawm dill;
• ob peb sprigs ntawm parsley.

Kev npaj

Txiav cov dos thiab carrots rau hauv me me cubes thiab muab tso rau hauv ib lub skillet nrog rhuab roj. Fry, stirring qee zaus, kom txog thaum Golden xim av.

Boil dej nyob rau hauv ib saucepan. Tev qos yaj ywm thiab turnips thiab txiav mus rau hauv me me cubes. Muab lawv nyob rau hauv boiling dej, ntxiv mov thiab ntsev, npog thiab tawm on medium tshav kub rau 5 feeb.

Pov lub kib thiab lavrushka rau hauv saucepan thiab ua noj kom txog thaum mov thiab zaub siav. Thaum kawg, ntxiv tws tshuaj ntsuab rau cov kua zaub.

10 yooj yim zaub kua zaub uas tsis qis dua nqaij kua zaub →

7. Zaub xam lav nrog turnips, carrots thiab kua

Cov khoom xyaw

• 50 g ntawm raisins;
• 200 g ntawm turnip;
• 150 g ntawm carrots;
• 200 g qab zib thiab qaub apples;
• kua txiv qaub rau saj;
• ntsev mus saj;
• av kua txob dub - mus saj;
• 1-2 tablespoons zaub roj.

Kev npaj

Ncuav dej npau npau rau ntawm raisins rau 15 feeb. Txiav lub peeled turnips, carrots thiab txiv apples rau hauv cubes. Turnips thiab carrots yuav grated rau Korean carrots.

Ncuav cov kua txiv qaub tshaj cov khoom xyaw. Nws yuav tsis tsuas ntxiv ntsim ntsim rau zaub xam lav, tab sis kuj tiv thaiv cov txiv apples los ntawm darkening.

Tshem cov kua los ntawm raisins thiab qhuav cov txiv hmab txiv ntoo qhuav nrog ib daim ntawv phuam. Ntxiv raisins, ntsev, kua txob thiab roj rau zaub xam lav thiab do.

10 cov zaub mov qab qab →

8. Zaub xam lav nrog turnips, beets thiab ceev

Cov khoom xyaw

• 500 g ntawm turnip;
• ntsev mus saj;
• 6 tablespoons zaub roj;
• 500 g ntawm beets;
• 200 g cashews, hazelnuts los yog almonds;
• ob peb sprigs ntawm parsley;
• 1-2 cloves qej;
• 1 tablespoon balsamic vinegar
• av kua txob dub - mus saj;
• 1/2 pawg ntawm lettuce los yog arugula nplooj.

Kev npaj

Txiav lub peeled turnips rau hauv me me cubes. Dib lawv nyob rau hauv ib saucepan ntawm boiling salted dej rau ob peb feeb. Muab cov turnips pov rau hauv ib lub colander thiab qhuav.

Tshav ib nrab ntawm cov roj nyob rau hauv ib lub skillet, ntxiv cov turnips thiab Fry li 5 feeb. Boil lub beets kom txog thaum kev sib tw, txias, tev thiab txiav mus rau hauv nyias slices.

Ci cov txiv ntseej me me thiab chop lawv coarsely nrog rab riam. Muab finely tws parsley thiab qej, roj, vinegar, kua txob thiab ntsev.

Muab cov tshuaj ntsuab tso rau ntawm lub platter, kis cov beets thiab turnips on to top. Drizzle lub hnav khaub ncaws tshaj cov zaub thiab sprinkle nrog txiv ntseej.

15 nyias zaub nyias →

9. Qos pancakes nrog turnips

Cov khoom xyaw

• 450 g qos yaj ywm;
• 250 g ntawm turnip;
• ntsev mus saj;
• av kua txob dub - mus saj;
• ob peb tablespoons zaub roj.

Kev npaj

Tev qos yaj ywm thiab turnips thiab grate on coarse grater. Nyem cov zaub kom zoo kom tshem tawm cov kua ntau dhau. Ntxiv ntsev thiab kua txob thiab do. Koj tuaj yeem ntxiv lwm cov seasonings rau koj nyiam.

Tshav roj nyob rau hauv ib lub skillet tshaj medium tshav kub. Ua pancakes los ntawm cov zaub sib tov thiab qhov chaw nyob rau hauv lub skillet. Fry ntawm txhua sab rau li 10 feeb. Yog hais tias pancakes pib hlawv, txo cov cua sov.

Hloov cov qos yaj ywm pancakes npaj rau hauv daim ntawv phuam kom ntws tawm cov roj. Sprinkle nrog ntsev ua ntej noj.

Yuav ua li cas ua noj qos yaj ywm pancakes: ib daim ntawv qhia classic thiab txawv txawv →

10. Zaub xam lav nrog turnips, cabbage thiab carrots

Cov khoom xyaw

• 250 g ntawm cabbage;
• ½ pawg ntawm dill;
• ½ pawg ntawm parsley;
• ntsev mus saj;
• 250 g ntawm turnip;
• 200 g ntawm carrots;
• 2-3 tablespoons zaub roj;
• 1 tablespoon ntawm granular mustard - yeem.

Kev npaj

Chop lub cabbage finely, chop lub dill thiab parsley. Ntsev lub cabbage thiab tshuaj ntsuab thiab nco ntsoov nrog koj txhais tes. Qhov no yuav ua rau zaub xam lav juicier.

Grate lub peeled turnips thiab carrots nrog Korean carrot grater. Ntxiv cov turnips, carrots, roj, mustard thiab ntsev mus rau lub cabbage thiab do.

10 nthuav tshiab cabbage zaub xam lav →

11. Zaub xam lav nrog turnips, dib thiab qe

Cov khoom xyaw

• 2 qe;
• 150 g ntawm turnip;
• 150 g ntawm cucumbers;
• 1 clove ntawm qej;
• ntsev mus saj;
• 1-2 tablespoons mayonnaise los yog qaub cream.

Kev npaj

Boil nyuaj-boiled qe, txias thiab tev. RUB lawv nrog coarse grater. Txiav lub peeled turnips thiab dib rau hauv me me cubes.

Muab cov khoom xyaw npaj rau hauv lub tais zaub xam lav. Ntxiv tws qej, ntsev thiab mayonnaise los yog qaub cream thiab do.

15 nthuav zaub xam lav nrog tshiab cucumbers →

12. Turnip nrog txiv apples thiab raisins nyob rau hauv pots

Cov khoom xyaw

• 100 g ntawm raisins;
• 200 g ntawm turnip;
• 200 g qab zib apples;
• av cinnamon - mus saj;
• av nutmeg - mus saj;
• cloves hauv av - mus saj;
• 160 ml dej;
• 2 tablespoons zaub roj los yog 40 g ntawm butter;
• 2 hnub qub ntawm qhuav hnub qub anise;
• zib ntab los yog qab zib yog xaiv tau.

Kev npaj

Soak lub raisins nyob rau hauv boiling dej rau 10-15 feeb. Tom qab ntawd quav nyob rau hauv ib tug colander thiab qhuav. Tev lub turnips thiab txiv apples thiab txiav mus rau hauv me me pieces.

Muab cov khoom xyaw npaj rau hauv ib lub tais. Ntxiv cinnamon, nutmeg thiab cloves thiab do. Koj tuaj yeem siv lwm cov txuj lom kom haum koj saj.

Faib qhov sib tov rau hauv ob lub lauj kaub ci. Ncuav 80 ml dej thiab ib diav roj rau hauv txhua tus ntawm lawv. Hloov cov roj zaub, koj tuaj yeem muab ib daim butter rau saum. Muab lub hnub qub anise rau saum.

Npog lub lauj kaub nrog lub hau thiab muab tso rau hauv qhov cub preheated rau 180 ° C rau li 40 feeb. Xyuas qhov kev npaj ntawm turnip nrog ib tug toothpick: cov zaub yuav tsum mos. Yog tias lub tais tsis zoo li qab zib heev rau koj, ntxiv zib ntab lossis qab zib rau nws ua ntej noj.

15 daim ntawv qhia rau ci txiv apples nrog txiv ntseej, caramel, cheese thiab ntau dua →