Nqaij qaib daim siab parfait hauv 15 feeb

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2024-01-13 01:43

Parfait suav hais tias yog lub tsev noj mov classic, tab sis nws tuaj yeem ua hauv tsev. Nws tsuas siv 15 feeb thiab qhov tsawg kawg nkaus ntawm cov khoom xyaw muaj.

Lub neej hacker twb tau ua classic daim siab pate. Yog li parfait, txawm hais tias nws muaj cov khoom zoo sib xws, txawv ntawm nws cov creamy, homogeneous zoo nkauj. Lawv ua tiav nws los ntawm rub lub siab whipped nrog ib tug blender los ntawm ib tug sieve. Yog li, koj tuaj yeem tshem tawm cov seem ntawm cov yeeb yaj kiab thiab lwm yam kev suav nrog.

Lwm qhov sib txawv ntawm parfait yog nyob rau hauv qhov kev nthuav qhia. Cov classic pate feem ntau yog ua haujlwm nyob rau hauv ib lub crust ntawm butter los yog jelly. Tab sis lub airiness thiab creaminess ntawm parfait, ntawm qhov tsis tooj, yog hais txog los ntawm kev pab nws tso los ntawm ib lub hnab los yog nteg tawm nyob rau hauv feem nrog ib diav.

Cov khoom xyaw

• 300 g ntawm nqaij qaib siab;
• 2 tablespoons butter;
• 1 khob (240 ml) cream
• ib pinch ntawm ntsev thiab kua txob.

Kev npaj

Pib los ntawm kev npaj koj lub siab. Yaug cov khoom kom huv si, qhuav lawv thiab tshem tawm cov yeeb yaj kiab thiab cov streaks.

Qhuav lub butter tshaj nruab nrab kub thiab tso lub siab daim siab nyob rau hauv ib txheej nyob rau hauv lub skillet. Nws yog qhov yooj yim kom muaj tus pas ntsuas kub ua noj. Nrog nws cov kev pab, koj tuaj yeem taug qab qhov kub zoo tshaj plaws rau parfaits - 65-70 degrees. Nyob rau hauv nws qhov tsis tuaj, koj tuaj yeem tsom mus rau kev txiav: daim siab yuav tsum khaws cov xim liab hauv qhov chaw.

Thaum lub siab yog siav los ntawm, lub caij nws zoo, muab tso rau hauv ib lub tais nyias, thiab xa rov qab lub lauj kaub rau hluav taws.

Ncuav lub cream rau hauv lub skillet thiab do zoo, nqa cov adhering pieces los ntawm hauv qab. Tsis txhob nqa cov kua mus rau ib lub boil, cia li sov nws me ntsis, ces tam sim ntawd ncuav nws hla lub siab.

Yeej lub loj nrog ib tug blender, thiab ces rub ntxiv los ntawm ib tug sieve.

Cov parfait tuaj yeem ua haujlwm tam sim ntawd, tab sis nws yog ib qho tsim nyog kom cia lub appetizer sawv txias rau tsawg kawg ob peb teev. Cov kauj ruam yooj yim no yuav ua rau molding yooj yim heev.