Yuav ua li cas ua Japanese oyakodon hauv tsev

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2024-01-13 01:43

Oyakodon yog rau Nyij Pooj dab tsi pizza yog rau Ltalis. Txawm tias lub npe txawv, qhov no tsuas yog ib lub tais ntawm mov nrog nqaij qaib thiab qe. Ntau cov khoom xyaw ib txwm siv thiab cov cuab yeej ua noj txawv txawv uas tuaj yeem tsim tau yooj yim hauv tsev muab cov zaub mov zest.

Cov khoom xyaw:

• 300 ml ntawm broth;
• 1 tablespoon ntawm soy sauce
• 2 tablespoons qab zib;
• 170 g ntawm dos;
• 340 g ntawm nqaij qaib;
• 3 ntsuab dos feathers;
• 4 qe;
• boiled mov rau noj;
• qab zib kom saj.

Cov txheej txheem ua noj pib nrog kev npaj ntawm broth. Oyakodon yog raws li dashi broth, uas tuaj yeem pom tau yooj yim ntawm lub txee ntawm txhua lub khw loj hauv sushi seem. Dilute cov hmoov ua raws li cov lus qhia ntawm lub pob, hloov mus rau ib tug tuab-walled skillet thiab kub. Ncuav soy sauce rau hauv boiling dashi, ntxiv me ntsis suab thaj thiab sake. Qee cov neeg nyiam ntxiv mirin es tsis txhob siv cov sake, uas yog qhov tseem ceeb ntawm cov khoom qab zib ntawm sake. Yog tias koj tsis tuaj yeem yuav ib qho lossis lwm qhov, tom qab ntawd hauv qhov xwm txheej hnyav koj tuaj yeem siv cov cawv dawb qhuav los yog mov vinegar, kho cov suab thaj kom saj.

Thaum cov kua los rau ib tug boil, ntxiv dos ib nrab rings thiab txo cov cua sov. Cia lub dos simmer rau li 5 feeb, kom txog thaum pom tias softer.

Ntxiv nyias strips ntawm nqaij qaib rau dos. Ob leeg ncej puab thiab fillets tuaj yeem siv tau. Qhov tseem ceeb tshaj plaws yog txiav cov nqaij nyias nyias kom cov khoom npaj tau hauv 3-5 feeb. Tom qab ntawd sim cov kua zaub, kwv yees tus nqi ntawm soy sauce thiab qab zib. Cov kua zaub yuav tsum qab zib thiab qab ntsev.

Thaum tus qaib nyob rau ntawm qhov cub, tuav plaub lub qe, cais ob peb lub qe thiab muab tso rau ib sab. Ntxiv ib nrab ntawm cov dos ntsuab rau cov nqaij qaib, tom qab ntawd ncuav cov qe uas raug ntaus rau saum toj, kis lawv tawm kom sib npaug li sai tau nrog cov chopsticks.

Qe hauv oyakodon yog cov khoom tseem ceeb. Lawv raug coj mus rau ib nrab-npaj, thiab cov zaub mov nws tus kheej tau txais kev pabcuam nrog cov qe nyoos, yog li nco ntsoov siv cov khoom lag luam los ntawm cov tuam txhab ntseeg siab lossis cov qe pasteurized.

Txawm hais tias kev noj ib nrab ntawm cov qe ci, koj tuaj yeem khaws cov omelet ntawm lub qhov cub kom ntev npaum li koj nyiam kom txog thaum nws siav rau koj nyiam.

Muab lub omelet rau saum cov mov. Ntxiv nrog rau omelet, lub broth yuav tsum tseem nyob rau hauv lub lauj kaub, uas yuav saturate lub mov.

Cov kauj ruam tom ntej yog tag nrho rau koj: ua ib qho me me indentation nyob rau hauv nruab nrab ntawm lub tais thiab ncuav nyob rau hauv cov nqaij nyug nyoos. Sab saum toj nrog cov chives seem (ib txwm Mitsuba zaub ntsuab) thiab kua txob flakes ua ntej noj.