Cov txheej txheem:
- 1. Gooseberry tsib feeb jam
- 2. Gooseberry jam nrog txiv qaub kua txiv
- 3. Raw gooseberry jam nrog kiwi thiab txiv kab ntxwv
- 4. Gooseberry jam nrog strawberries
- 5. Gooseberry jam nrog currants
- 6. Gooseberry jam nrog txiv tsawb, cinnamon thiab cloves
- 7. Gooseberry jam nrog qhiav
- 8. Gooseberry jam nrog txiv kab ntxwv
- 9. Gooseberry jam nrog cherry nplooj
- 10. Gooseberry jam nrog walnuts
2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58
Amazingly cua thiab aromatic khub nrog txiv qaub, txiv kab ntxwv, qhiav, txiv ntseej thiab strawberries.
Cais cov gooseberries thiab muab pov tseg ib qho tainted berries ua ntej koj pib ua jam. Tshem cov tails thiab stems. Yaug zoo nyob rau hauv dej ntws thiab tos kom cov gooseberries qhuav.
Ua noj jam nyob rau hauv ib lub tais enamel. Nco ntsoov sterilize jars thiab hau.
Tig lub khob ntim rau pem hauv ntej, qhwv lawv hauv daim pam lossis phuam. Thaum kho tau txias lawm, hloov mus rau qhov chaw tsaus, txias, xws li lub txee dai khaub ncaws.
1. Gooseberry tsib feeb jam
Cov khoom xyaw
- 1 kg ntawm gooseberries;
- 800 g yog ';
- 170 ml ntawm dej.
Kev npaj
Muab cov gooseberries tso rau hauv saucepan. Ntxiv ib nrab ntawm cov suab thaj thiab tso rau hauv tub yees rau 4-5 teev los yog hmo ntuj.
Ncuav nyob rau hauv dej thiab coj mus rau ib tug boil tshaj tsawg tshav kub. Ntxiv cov xuab zeb ntxiv, do thiab ua noj rau 5 feeb tom qab boiling. Tshem tawm cov npuas uas ua rau saum npoo. Tshem tawm ntawm tshav kub thiab txias. Rov qab lub lauj kaub rau hauv qhov cub, coj mus rau ib lub simmer thiab ua noj rau lwm 5 feeb. Txias dua thiab boil dua rau tib lub sijhawm.
Ncuav lub jam rau hauv jars thiab yob li.
2. Gooseberry jam nrog txiv qaub kua txiv
Cov khoom xyaw
- ½ txiv qaub;
- 1 kg ntawm gooseberries;
- 400 ml dej;
- 1 kg suab thaj.
Kev npaj
Nyem kua txiv tawm ntawm txiv qaub.
Muab cov gooseberries tso rau hauv saucepan. Npog nrog dej thiab kua txiv qaub. Nqa mus rau ib lub boil thiab simmer tshaj tsawg cua sov rau 15 feeb. Ntxiv qab zib thiab ua noj ntxiv, nplawm tas li.
Tom qab 10 feeb, ncuav lub jam mus rau ib tug chilled phaj. Yog tias nws kis tau, ua noj rau lwm 5 feeb thiab rov kuaj dua. Yog hais tias tus poob khaws nws cov duab, ncuav lub loj rau hauv lub hub thiab kaw lub hau.
3. Raw gooseberry jam nrog kiwi thiab txiv kab ntxwv
Cov khoom xyaw
- 3 kiwi;
- 2-3 txiv kab ntxwv;
- 1 kg ntawm gooseberries;
- 1800 g yog '.
Kev npaj
Txiav cov kiwi thiab txiv kab ntxwv rau hauv slices. Dhau los ntawm ib tug nqaij grinder nrog rau gooseberries. Npog nrog piam thaj thiab tawm hauv chav sov li 4-5 teev lossis hmo ntuj. Do, ncuav rau hauv jars thiab npog.
Qhov kev kho no tsis yog canning, yog li cia nws txias.
4. Gooseberry jam nrog strawberries
Cov khoom xyaw
- 400 g ntawm strawberries;
- 2 me txiv qaub;
- 600 g ntawm gooseberries;
- 850 g icing qab zib.
Kev npaj
Txiav lub strawberries rau hauv quarters. Nyem lub kua txiv los ntawm lemons, tshem tawm thiab grind lub zest.
Muab cov txiv pos nphuab, gooseberries, kua txiv hmab txiv ntoo thiab zest hauv saucepan. Npog nrog hmoov qab zib, do thiab refrigerate ib hmos.
Nqa lub jam mus rau ib lub boil tshaj tsawg tshav kub, ua noj rau 20-30 feeb, stirring tas li. Tom qab ntawd ncuav rau hauv jars thiab yob li.
5. Gooseberry jam nrog currants
Cov khoom xyaw
- 1 kg ntawm gooseberries;
- 500 g liab currant;
- 700 g yog '.
Kev npaj
Muab cov gooseberries nyob rau hauv ib saucepan thiab zuaj lub berries nrog ib tug ntoo crush los yog diav.
So cov currants los ntawm ib tug sieve. Sib tov nrog piam thaj thiab coj mus rau ib lub boil tshaj tsawg tshav kub. Ntxiv gooseberries thiab ua noj rau 20 feeb. Do qee zaus thiab skim tawm.
Ncuav lub tiav lawm jam rau hauv jars thiab kaw lub hau.
6. Gooseberry jam nrog txiv tsawb, cinnamon thiab cloves
Cov khoom xyaw
- 1 txiv tsawb;
- 500 g ntawm gooseberries;
- 500 g suab thaj;
- 1 khob cinnamon;
- 1 tablespoon ntawm cloves.
Kev npaj
Txiav txiv tsawb rau hauv slices.
Hla lub gooseberries los ntawm ib tug nqaij grinder los yog muab tso rau hauv saucepan thiab mash nrog ib tug crush. Ntxiv txiv tsawb, npog nrog qab zib thiab tawm rau 2-3 teev ntawm chav tsev kub.
Lub caij nrog cinnamon thiab cloves, coj mus rau ib lub simmer thiab simmer rau 4-5 feeb. Tom qab ntawd ncuav rau hauv jars thiab kaw lub hau.
Koj puas yuav kho txhua tus?
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7. Gooseberry jam nrog qhiav
Cov khoom xyaw
- ½ txiv qaub;
- 1 kg ntawm gooseberries;
- 3-4 pieces ntawm Ginger (txog 1 cm ntev);
- 150 ml dej;
- 1 kg suab thaj.
Kev npaj
Nyem kua txiv tawm ntawm txiv qaub.
Muab gooseberries thiab Ginger tso rau hauv saucepan. Ncuav nyob rau hauv dej thiab txiv qaub kua txiv, coj mus rau ib tug boil thiab simmer rau 20 feeb. Ntxiv qab zib thiab ua noj ntxiv kom txog thaum yaj tag, txog 10-15 feeb. Tshem tawm cov Ginger, ncuav lub jam rau hauv jars thiab yob li.
Txuag koj cov zaub mov txawv?
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8. Gooseberry jam nrog txiv kab ntxwv
Cov khoom xyaw
- 1 txiv kab ntxwv;
- 1 kg ntawm gooseberries;
- 1 kg suab thaj.
Kev npaj
Txiav txiv kab ntxwv rau hauv nruab nrab pieces thiab tshem tawm tag nrho cov noob. Do hauv gooseberries thiab chop nrog ib tug blender los yog mince. Npog nrog piam thaj thiab tawm hauv chav sov li 3-4 teev lossis ntev dua kom txog thaum cov xuab zeb yaj.
Ncuav lub jam rau hauv saucepan. Nqa mus rau ib lub boil thiab simmer tshaj tsawg tshav kub rau 15-20 feeb. Do tsis tu ncua. Ncuav rau hauv jars thiab npog nrog hau.
Ntsuas tus saj?
5 daim ntawv qhia rau thawj zucchini jam
9. Gooseberry jam nrog cherry nplooj
Cov khoom xyaw
- 1 kg suab thaj;
- 100-150 ml dej;
- 1 phaus ntawm cherry nplooj
- 1 kg ntawm gooseberries.
Kev npaj
Muab cov suab thaj tso rau hauv saucepan, npog nrog dej thiab do. Nqa mus rau ib lub boil tshaj qis cua sov. Ntxiv cherry nplooj, ua noj rau 5-10 feeb, ces tshem tawm nrog ib tug slotted diav. Ncuav lub gooseberries rau hauv lub syrup, coj mus rau ib tug boil tshaj tsawg tshav kub thiab noj kom txog thaum lub berries yog translucent. Do qee zaus thiab skim tawm.
Ncuav kub jam rau hauv jars thiab npog nrog hau.
Nco ntsoov ua nws?
6 cov zaub mov txawv rau amber hiav txwv buckthorn jam
10. Gooseberry jam nrog walnuts
Cov khoom xyaw
- 250 g ntawm walnuts;
- 500 g ntawm gooseberries;
- 500 ml dej;
- 1 kg suab thaj;
- 1 hnub qub anise yog xaiv tau.
Kev npaj
Txiav cov txiv ntseej rau hauv me me.
Los ntawm txhua gooseberry txiv hmab txiv ntoo, ua tib zoo tshem tawm cov pulp thiab noob, thiab lo txiv ntseej.
Boil dej tshaj qhov kub tsawg. Ntxiv qab zib, ua noj kom txog thaum nws yaj tag thiab lub syrup yog ntshiab. Ncuav gooseberries nrog txiv ntseej, txias thiab refrigerate.
Tom qab 10-12 teev, ntxiv lub hnub qub anise thiab boil tshaj qis cua sov. Tshem tawm lub hnub qub, ncuav qhov loj rau hauv jars thiab kaw lub hau.
Nyeem thiab???
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