RECIPES: Granola hauv lub lauj kaub hauv 5 feeb

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Peb tau muaj kev paub dhau los ntawm kev ua granola nrog ntau yam zaub mov txawv, tab sis tsis muaj leej twg tau nrawm li qhov no. Tsis muaj qhov cub cua sov lossis ci ntev yuav tsum tau: qhov cub, lauj kaub, 5 feeb - thiab koj ua tiav!

Daim ntawv teev cov khoom xyaw tseem ceeb tsis txawv ntawm daim ntawv qhia classic granola. Txhua yam additives xws li noob, txiv hmab txiv ntoo qhuav, superfoods, candied txiv hmab txiv ntoo thiab chocolate tuaj yeem ua ke kom haum koj saj.

Nyob rau ib qho ntawm cov burners, sov lub skillet nrog ib tug tablespoon ntawm roj thiab siv nws los kib lub oatmeal. Do tsis tu ncua thiab Fry lub oatmeal rau li 5 feeb tshaj nruab nrab kub kom txog thaum nws muaj ib tug qab ntxiag creamy xim.

Nyob rau tib lub sijhawm, muab lub saucepan nrog cov butter ntxiv, zib ntab, qab zib thiab cinnamon rau ntawm qhov hluav taws kub. Tos kom sib tov kom npau thiab yaj cov suab thaj muaju, nplawm txhua yam nrog ib tug whisk. Simmer tshaj qis cua sov li 2 feeb.

Muab cov oatmeal nrog cov khoom siv xaiv (peb tau txiav txim siab ntawm cov cranberries qhuav thiab taub dag), tom qab ntawd ncuav cov zib ntab-qab zib syrup tshaj lub oatmeal thiab sib tov kom huv si.

Tshaj tawm cov granola rau ntawm daim ntawv ci parchment-lined, refrigerate nyob rau hauv chav tsev kub ua ntej, thiab ces xa mus rau lub freezer rau 15 feeb kom ceev lub syrup hardening.

Crumble lub tiav lawm granola thiab khaws cia nyob rau hauv airtight ntim ntawm chav tsev kub.

Cov khoom xyaw:

• 4 khob (360 g) oatmeal
• 2 tablespoons (30 ml) txiv roj roj
• ⅔ khob (160 ml) zaub roj;
• 4 tablespoons (60 ml) zib mu
• ⅓ khob (65 g) suab thaj xim av
• 1 teaspoon cinnamon
• 1 khob qhuav cranberries
• ⅔ khob taub dag noob.

Kev npaj

1. Fry lub oatmeal nyob rau hauv rhuab txiv roj roj rau 5 feeb.
2. Nyob rau hauv ib saucepan, sib tov zaub roj nrog zib mu, qab zib thiab cinnamon. Cia cov sib tov simmer tshaj qis cua sov rau li 2 feeb, stirring nrog ib tug whisk kom txog thaum lub suab thaj muaju yaj.
3. Muab cov flakes nrog cov additives thiab ncuav tshaj zib mu-qab zib syrup. Tshaj tawm granola hla ib daim ntawm parchment, refrigerate nyob rau hauv chav tsev kub, thiab ces muab tso rau hauv lub freezer rau 15 feeb.
4. Txiav cov granola thiab ntim rau hauv cov thawv airtight.