Cov txheej txheem:

Yuav ua li cas hloov cream
Yuav ua li cas hloov cream
Anonim

Kev xaiv rau cream, pasta, kua zaub thiab ci khoom.

Yuav ua li cas hloov cream
Yuav ua li cas hloov cream

Yuav ua li cas hloov cream rau cream

Ua ib lub qab zib rau cov ncuav qab zib thiab lwm yam khoom qab zib, siv cov nplaum nplaum hnyav. Lawv tuaj yeem hloov tau ob txoj hauv kev.

Mis thiab butter

Koj yuav xav tau cov mis nyuj nrog cov roj ntawm 2, 5-3, 5% thiab cov roj butter zoo nrog cov roj ntawm 82, 5% hauv qhov sib npaug.

Xws li butter-milk cream yog tuab thiab sib tw. Lawv saj tsis txawv ntawm cov neeg dog dig. Haum rau interlayering thiab filling khoom qab zib.

Grate lub butter ncaj qha hla lub thawv mis. Koj tuaj yeem txiav nws mus rau hauv daim. Muab cov sib tov rau hauv ib da dej da dej thiab, stirring, ua noj kom txog thaum cov roj yog yaj tag. Tsis txhob coj cov kua mus rau lub boil.

Ncuav qhov sib tov rau hauv ib lub tais nrog rab riam thiab whisk rau 3 feeb. Koj tuaj yeem siv lub tshuab immersion, tab sis muaj qhov ua tau tias qhov sib tov yuav tsis ncav cuag qhov xav tau sib xws. Qhov loj yuav tsum yog homogeneous. Hloov nws mus rau ib lub thawv nrog lub hau, kaw thiab tso rau hauv tub yees rau 8 teev.

Tom qab ntawd tuav lub loj nrog ib tug tov khoom, zoo li ib txwm cream, pib ntawm tsawg ceev. Thaum sib tov pib thicken, koj tuaj yeem ntxiv qab zib lossis hmoov qab zib rau nws. Qhov tseem ceeb tshaj plaws yog tsis txhob overdo nws nrog whipping homemade cream, txwv tsis pub lawv yuav stratify.

Los ntawm txoj kev, no cream kuj zoo meej rau ua ice cream.

Qab zib

Sour cream tuaj yeem whipped tib yam li hnyav cream. Tab sis ua ntej koj yuav tsum tau tshem ntawm cov dej noo ntau dhau.

Sour cream, tsis zoo li butter, yuav tawm los nrog me ntsis qaub. Tab sis nws yog qhov muag heev thiab khaws nws cov duab zoo.

Koj yuav xav tau qaub cream nrog roj cov ntsiab lus ntawm 20%. Los ntawm 500 g, koj tau txog 300 g ntawm tuab. Koj tuaj yeem siv cov khoom lag luam nrog cov ntsiab lus rog ntawm 15%, tab sis qaub cream tsis muaj dej noo ntau yuav tsawg dua qhov no.

Quav cheesecloth nyob rau hauv 5-6 txheej thiab npog lub colander nrog nws. Muab cov qaub cream rau ntawd. Sau cov fab ntawm cov ntaub qhwv thiab khi rau saum toj los ua ib lub hnab.

Muab nws tso rau ntawm ib lub thawv uas cov kua yuav ntws. Cia rau 6-8 teev ntawm chav tsev kub. Yog tias chav tsev kub heev, muab tso rau hauv lub tub yees.

Lub sijhawm no, qaub cream yuav ua tuab. Hloov nws mus rau hauv lub tais huv si thiab tuav nrog lub tov khoom, pib ntawm qhov ceev thiab maj mam nce. Ntxiv qab zib los yog hmoov qab zib rau hauv cov txheej txheem. Vanillin tuaj yeem ntxiv rau ib qho qab ntxiag aroma.

Yuav ua li cas hloov cream hauv pasta

Rau qhov no, mis nyuj tov nrog butter yog tsim nyog. Lub hauv paus ntsiab lus ua noj yog tib yam li hauv cov qauv saum toj no. Koj tsuas yog tsis tas yuav nplawm chilled homemade cream.

Yog tias koj xav ua kom cov nplaum tsis muaj roj, hloov cov proportions ntawm mis nyuj thiab butter. Rau qab zib nrog cov ntsiab lus rog ntawm 20-25%, qhov kev faib ua feem yuav yog 1.5: 1 (piv txwv li, 200 ml ntawm mis nyuj thiab 130 g butter), thiab rau cov ntsiab lus rog ntawm 10-15% - 3.5: 1 (rau Piv txwv li, 200 ml ntawm mis nyuj thiab 60 g butter) …

Yuav ua li cas hloov qab zib nyob rau hauv kua zaub

Homemade cream ua los ntawm mis nyuj thiab butter, ua raws li daim ntawv qhia saum toj no, yuav ua haujlwm. Txiav txim siab cov ntsiab lus rog rau koj saj.

Koj tuaj yeem siv qaub cream. Yog hais tias nws yog tuab, dilute nws nrog dej los yog mis nyuj mus saj. Tab sis nco ntsoov tias qaub cream yuav ntxiv cov yam ntxwv qaub rau lub tais.

Yog tias koj xav tau cov kua nplaum me me, tsuas yog siv cov mis nyuj muaj roj. Koj tuaj yeem ntxiv creamy cheese rau cov kua zaub.

Yuav ua li cas hloov qab zib hauv cov khoom ci

Qee zaum cream ntxiv rau lub khob noom cookie. Nyob rau hauv cov ntaub ntawv no, nws yog ib qhov tsim nyog yuav tau coj mus rau hauv tus account dab tsi sib xws lub khob noom cookie tiav yuav tsum muaj.

Yog tias nws yog kua, koj tuaj yeem siv cov mis nyuj rog tsis yog qab zib. Rau cov khob noom cookie tuab, kefir lossis yogurt yog qhov zoo dua.

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