How to make French dos soup

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2024-01-13 01:43

Cov kua zaub tsw qab no yuav ua rau koj xav tsis thoob nrog nws cov saj ci thiab sov koj thaum huab cua phem.

Dos kua zaub yog cov zaub mov tsis sib haum xeeb tshaj plaws hauv Fabkis cuisine. Kuv xav tias muaj coob tus ntawm koj, thaum koj hais nws, xav txog tej yam dos floating nyob rau hauv broth. Qhov tseeb, qhov no yog ib qho khoom qab zib, khoom noj khoom haus, lub siab nyiam uas yuav sov koj hauv huab cua los nag, sober tom qab cua daj cua dub yav tsaus ntuj thiab muab koj lub zog rau hnub tom ntej.

Lub saj ntawm cov kua zaub nyob ntawm lub zog ntawm lub broth thiab qeeb caramelization ntawm dos, yog li nws yog qhov zoo tshaj plaws tsis txhob maj thaum ua noj. Qhov kev xaiv zoo tshaj plaws yog ua cov kua zaub ua ntej thiab ua kom sov hauv qhov cub nrog croutons thiab cheese ua ntej noj.

Cov khoom xyaw

• 6 loj dos;
• 3-4 tablespoons butter;
• 1 tablespoon zaub roj;
• ½ teaspoon suab thaj;
• 100 ml ntawm qhuav dawb wine;
• 1 tablespoon hmoov;
• 2 liv ntawm broth;
• 1 teaspoon ntsev
• kua txob mus saj;
• 2 phaus ntawm grated cheese;
• ob peb slices ntawm baguette.

Kev npaj

Tev cov dos thiab txiav mus rau hauv ib nrab rings. Yuav kom tsis txhob quaj tib lub sijhawm, siv cov lus qhia los ntawm Lifehacker video.

Muab lub saucepan nrog ib tug tuab hauv qab tshaj medium tshav kub, muab butter rau hauv nws. Txhawm rau tiv thaiv kom tsis txhob hlawv, ntxiv ib diav ntawm zaub.

Thaum lub butter yog melted, ntxiv dos rau lub saucepan. Sib tov zoo.

Ntxiv qab zib: nws yuav tshem tawm cov dej noo ntau dhau thiab pab cov dos caramelize zoo dua.

Sauté dos kom txog thaum lawv zoo nkauj xim av, nplawm qee zaus.

Ntxiv cawv rau lub lauj kaub. Txij li thaum dos nws tus kheej yog qab zib, nws yog qhov zoo tshaj plaws los siv cov cawv txiv hmab qhuav kom cov tsw sib npaug. Yog tias koj tsis xav siv cawv lossis tsis muaj cawv txiv hmab ntawm tes, siv kua txiv hmab txiv ntoo cider vinegar: nws ua haujlwm zoo ib yam.

Tam sim no ntxiv hmoov, sib tov zoo thiab tawm mus rau ci rau 1 feeb.

Tom qab ntawd ncuav nyob rau hauv 1 ladle ntawm broth. Peb siv cov zaub mov, tab sis nqaij qaib los yog nqaij nyuj Tshuag yuav ua haujlwm zoo ib yam. Do cov sib tov zoo.

Tom qab ntawd ntxiv cov khoom seem thiab nqa cov kua zaub mus rau ib lub boil. Lub caij nrog kua txob, ntsev thiab ua noj rau 10 feeb.

Tshem tawm cov kua zaub los ntawm qhov cub thiab ncuav rau hauv lub lauj kaub ceramic.

Qhuav lub slices ntawm qhob cij nyob rau hauv ib tug skillet los yog qhov cub. Tsis txhob siv roj.

Muab 1 mus rau 2 baguette hlais rau saum cov kua zaub.

Sprinkle nrog grated cheese on to top.

Ci hauv qhov cub preheated rau 200 ° C rau 1-2 feeb kom txog thaum Golden xim av.

Rau kev saj tag nrho, koj yuav tsum noj txhua yam ib zaug: kua zaub, croutons, ci cheese.