Cov txheej txheem:
2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58
Easter ncuav tsis yog tsuas yog ib feem tseem ceeb ntawm kev cai dab qhuas hnub so, tab sis kuj yog ib qho khoom qab heev. Koj yuav tsum sim ci ncuav mog qab zib Easter tsawg kawg ib zaug hauv koj lub neej: cov lus qhia me me thiab ib daim ntawv qhia ua ib kauj ruam yuav pab koj ua cov pasta qab, thiab tsis yog qee yam khoom phem.
Kwv yees li ob xyoos dhau los, kuv tau sim ci ncuav mog qab zib rau kuv tus kheej, tab sis txij li thaum kuv ua nws thawj zaug, lub khob noom cookie tau dhau los ua ntau heev uas nws puv tag nrho cov lauj kaub dawb hauv tsev.
Tsis tas li ntawd, kuv pib lig, yog li kuv tau siv ib nrab hmo ua ntej Easter thiab thaum kawg kuv tsis zoo siab tias kuv pib. Txawm hais tias lawv muab tawm tsis muaj dab tsi zoo li ntawd.
Txhawm rau kom tsis txhob rov ua dua kuv qhov kev ua yuam kev thiab tsis ua rau chav ua noj thaum sawv daws tsaug zog, pib ua lag luam ua ntej. Nws yog qhov zoo tshaj rau muab lub khob noom cookie Hnub Saturday tav su - koj yuav tau tos 4 teevkom txog thaum lub khob noom cookie nce, thiab ces ua icing rau nws.
Nyob rau hauv txhua rooj plaub, ua ntej koj yuav tsum nrhiav tag nrho cov khoom xyaw:
- 50 gr. poov xab
- ib khob mis nyuj
- 100 g butter
- ib khob suab thaj
- ob tablespoons zaub roj
- plaub qe
- plaub khob hmoov
- 1 txiv qaub
- 2 hnab ntawm vanilla qab zib
- hmoov qab zib
- raisins thiab / los yog candied txiv hmab txiv ntoo
- daim ntawv ci
- txhuam hniav
- tov khoom
- topping rau ncuav mog qab zib
Muaj ntau yam zaub mov txawv ntawm yuav ua li cas ua noj Easter ncuav mog qab zib, muaj ob peb ntawm txhua qhov chaw ua noj. Kuv pom, tej zaum, daim ntawv qhia yooj yim thiab ceev tshaj plaws, tshwj tsis yog, kab tias, ncuav mog qab zib hauv microwave. Tab sis kuv tsis tau pom zoo li no.
Yog li, ua ntej koj yuav tsum tau kuaj xyuas cov haujlwm ntawm cov poov xab. Thaum kuv ua Ginger ale, kuv siv cov no:
Lawv ua tau zoo, yog li koj tuaj yeem sim lawv. Ncuav lawv mus rau hauv ib lub thawv, ncuav ib khob ntawm sov (sic!) mis nyuj, ntxiv ib spoonful ntawm qab zib, ib diav ntawm hmoov thiab saib qhov tshwm sim.
Cov poov xab uas haum rau Easter ncuav mog qab zib yuav pib pom cov cim ntawm lub neej tom qab ib pliag - cov khoom yuav ua npuas ncauj thiab loj tuaj. Yog tias muaj, txhua yam zoo, koj tuaj yeem txuas ntxiv mus.
Sib tov plaub lub qe, ib khob suab thaj (cov hniav qab zib tuaj yeem ntxiv ntxiv), melted butter thiab ob tablespoons zaub.
Tag nrho cov no yog tov kom huv si thiab ncuav rau hauv ib lub khob noom cookie (qhov no yog lub npe ntawm mis nyuj nrog poov xab thiab qab zib). Ua kom lub ncuav mog qab zib tsw qab, ntxiv vanilla qab zib thiab txiv qaub zest grated on ib nplua grater.
Lub sij hawm ntxiv hmoov - ntxiv 4 khob thiab sib tov txhua yam kom huv si. Muab cov raisins nrog cov txiv hmab txiv ntoo qab zib kawg, thiab ua ntej ntawd, yob lawv hauv cov hmoov nplej - yog li lawv yuav sib npaug ntawm lub khob noom cookie, thiab yuav tsis nyob hauv ib qho chaw.
Do kom txog thaum lub khob noom cookie pib lag tom qab lub tais. Yog tias nws dhau los, koj tuaj yeem ntxiv cov hmoov nplej ntxiv.
Peb muab tso rau hauv daim ntawv
Raws li ib daim ntawv, koj tuaj yeem siv cov lauj kaub me me, iav thiab txawm tias cov kaus poom siab, piv txwv li, los ntawm hauv qab peas lossis champignons.
Qhov no yog qhov uas koj yuav xav tau daim ntawv ci kom cov ncuav mog qab zib tiav tuaj yeem tshem tawm ntawm lub khob, thiab tsis ripped los ntawm nws. Txawm li cas los xij, yog tias tsis muaj ntawv thiab koj tsis xav yuav, koj tuaj yeem yooj yim grease lub pwm nrog roj, tej zaum lub ncuav mog qab zib yuav tsis lo nruj nreem.
Muab ib lub voj voog ntawm daim ntawv rau hauv qab ntawm cov pwm, qhwv cov phab ntsa nrog ntawv, thiab muab lub khob noom cookie rau hauv. Muaj ib qho tseem ceeb ntawm no - tam sim no nws yuav nce siab heev, yog li sau tsuas yog ib nrab ntawm daim ntawv los yog tsawg dua, txwv tsis pub nws yuav tawm ntawm koj lub khob los yog saucepan.
Thaum tag nrho cov khob noom cookie nyob rau hauv pwm, tawm hauv qhov chaw sov so rau 4 teev. Yog tias nws nce siab heev, koj tuaj yeem muab tso rau hauv lub tub yees, qhov txheej txheem no yuav qeeb thiab lub khob noom cookie yuav nrog me me pores.
Yog nws tsis sawv kiag li, cov poov xab tuag. Tu siab kawg.
Ci
Tom qab 4 teev, muab cov ncuav rau hauv qhov cub thiab ci ntawm 170 degrees. Nws yuav siv sijhawm li 30-40 feeb, tab sis kom paub tseeb tias cov ncuav qab zib tau npaj txhij, siv cov tshuaj txhuam hniav qhuav.
Muab tso rau hauv lub ncuav mog qab zib ruddy, tshem tawm thiab kov nws. Yog hais tias tus pas txhuam hniav qhuav, lub ncuav mog qab zib yog npaj txhij.
Tam sim no peb yuav tsum tau ua lub icing
Rau glaze, koj xav tau ib tug tov khoom. Kuv sim ua nws yam tsis muaj nws, thiab nws tau dhau los ua ib zaj duab xis zoo nkauj zoo nkauj, thiab tsis zoo nkauj dawb frosting. Tab sis tej zaum kuv tsuas yog tsis cuam tshuam ntau txaus.
Ntxiv nrog rau lub tov khoom, koj xav tau:
- 2 tbsp. tablespoons hmoov qab zib
- 1 tbsp. ib diav ntawm txiv qaub kua txiv
- 1 vaj
Ua ntej, peb cais cov dawb los ntawm yolk, ntawm no yog ib lub tswv yim zoo ntawm yuav ua li cas:
Tom qab ntawd tuav nws nrog ib tug tov kom txog thaum frothy, ntxiv hmoov qab zib thiab txiv qaub kua txiv. Los ntawm txoj kev, hmoov qab zib tuaj yeem ua los ntawm granulated qab zib los ntawm kev sib tsoo hauv kas fes grinder, lossis koj tuaj yeem yuav ib qho npaj txhij.
Thiab dua nws tag nrho nrog ib tug tov khoom ntawm kev kub ceev kom txog thaum ib tug dawb loj nyob rau hauv lub phaj. Nws yuav tsum yog dawb, tuab thiab kua. Tshaj tawm icing rau sab saum toj ntawm lub ncuav mog qab zib thiab, kom txog thaum nws qhuav, nphoo rau saum nrog cov xim pleev xim (muag ntawm txhua lub khw muag khoom noj).
Tom qab ntawd tawm cov khoom qab zib kom txog rau thaum hnub Sunday thiab tom qab ntawd khav txog txhua yam uas koj ci ncuav mog qab zib, thaij duab nrog nws, thiab lwm yam.
Yog tias koj muaj koj tus kheej cov zaub mov yooj yim, lossis qee qhov "tricks" hauv kev npaj Easter ncuav mog qab zib, thov qhia rau hauv cov lus.