Yuav ua li cas xaiv cov nqaij zoo rau koj steak

2024 Tus sau: Malcolm Clapton | [email protected]. Kawg hloov kho: 2023-12-17 03:58

Filet mignon, porterhouse, ribeye - nyeem cov lus no, koj nkag siab tias ua ib qho steak zoo tsis yog ib txoj haujlwm yooj yim. Hauv qab no peb yuav qhia koj yuav ua li cas xaiv cov nqaij rau ib lub steak hauv lub khw, hom twg nws yog thiab dab tsi yog qhov zoo ntawm lawv txhua tus.

Kuv yuav tsis yuam kev yog tias kuv hais tias txhua tus txiv neej, ntxiv rau scrambled qe thiab kib qos yaj ywm, yuav tsum muaj peev xwm ua noj steak. Tsawg kawg muaj xws li cov lus dab neeg. Kuv tsis paub yuav ua li cas txog tam sim no. Txawm li cas los xij, txawm tias tam sim no, yog tias koj qhia kuv cov steak rau ib tus neeg paub, nws feem ntau yuav thaij duab ntawm nws thiab tshaj tawm rau nws Instagram nrog cov hashtags # lol, # yog dab tsi, # xav txog qhov steak no.

Txawm hais tias kuv qhov kev paub dhau los hauv kev ua noj steaks tseem me me, kuv sim kawm txhua yam tshiab kom mob siab rau, thiab yog li ntawd kuv pib nrog txoj kev xav - yuav ua li cas xaiv cov nqaij zoo rau steak.

Hom steaks

Tsis muaj ib hom steaks muaj kev txhais lus Lavxias. Tsis tas li ntawd, yog tias koj xaj nqaij npuas lossis nqaij qaib steak nyob rau hauv lub xub ntiag ntawm ib tug neeg txawj ntse, koj yuav tau saib nrog condescension. Nws ntseeg tias steak yog tsim los ntawm nqaij nyug xwb.

Nyob ntawm seb qhov twg ntawm qhov carcass yog siv rau kev txiav, muaj ob peb (txog kaum) hom steaks:

1. Ribeye - subscapularis ntawm lub cev. Muaj roj ntau, yog li cov nqaij muaj kua.
2. Club steak - sab nraub qaum ntawm lub cev yog siv los ua ib qho tenderloin. Lub steak muaj pob txha me me.
3. Filet mignon - suav tias yog cov nqaij mos tshaj plaws, nws tsis tau siav nrog ntshav.
4. Chateaubriand - tib lub filet mignon, tab sis nteg tawm ntawm lub phaj ntev.
5. Tornedos - me me ntawm txiav, los ntawm uas medallions yog ua.
6. Daim tiab steak - nqaij nyuj flank nqaij. Nws yog suav hais tias yog ib qho nyuaj heev, tab sis cua.
7. Porterhouse steak - faib los ntawm cov pob txha T-shaped, muaj cov roj ntau, uas ua rau cov nqaij muaj kua.
8. Roundrumb steak - ib lub voj voog ntawm tenderloin los ntawm lub duav.
9. Striploin steak - ib tug tenderloin uas zoo li ib tug sirloin tshaj ib tug steak.

Yuav xaiv li cas

Txawm hais tias muaj ntau yam, txhua lub steak haum rau qhov sib txawv. Piv txwv li, Ribeye yog suav hais tias yog feem ntau unpretentious nyob rau hauv ua noj ua haus thiab nyob rau tib lub sij hawm heev six. Lub tenderloin muaj roj ntau. Striploin steak yog cov nqaij softer dua ribeye thiab yog steak feem ntau tau txais kev pab hauv steakhouses. Filet mignon yog qhov sib tw tshaj plaws, yuav luag "buttery" nqaij, tab sis nws tsis muaj xws li nplua nuj saj vim yog cov roj tsawg.

Randy Irion, Tus Thawj Coj Kev Lag Luam ntawm National Association of Beef Breeders, ntawm no yog qee cov lus qhia txog kev xaiv thiab ua noj steak zoo:

1. Yuav cov khoom tuab uas muaj tsawg kawg yog 2 centimeters tuab.
2. Tsis txhob zam cov rog rog: rog muab lub steak tsw, ua rau nws muaj kua thiab khaws nws cov duab thaum kib.
3. Yog tias koj xav ua noj lub steak zoo meej, koj yuav tsum tau yuav lub ntsuas kub. Qhov ntsuas kub yuav tsum tau rau steak nrog ntshav yog 51 ° C.
4. Tsis txhob xyuam xim rau cov ntawv lo "organic", "non-GMO", "natural khoom".
5. Qhov zoo tshaj plaws, koj yuav tsum yuav nqaij los ntawm lub khw muag khoom noj, tsis yog los ntawm lub tsev loj.
6. Yog hais tias cov nqaij emits ib tug me ntsis tsw ntawm ammonia, nws yog stale.
7. Thaum koj mus txog tsev, saj cov steak. Yog tias koj ntiv tes lo rau ntawm cov nqaij, ces nws yog ze rau qhov ploj.
8. Ribeye yog qhov kev xaiv zoo tshaj plaws yog tias koj tsis xav xaiv lub sijhawm ntev. Raws li Irion, yuav luag txhua tus neeg tua tsiaj lossis tus kws ua zaub mov yuav qhia rau koj tias ribeye yog nws nyiam hom steak. Nws tsis yog qhov muag heev, tab sis nws muaj qhov mob siab tshaj plaws.